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Aichi Prefecture Fushimi/Marunouchi | Steak MISONO weekend BBQ(MISONO weekend BBQ)| Seat Reservation Only
Aichi Prefecture Fushimi/Marunouchi | Steak MISONO weekend BBQ(MISONO weekend BBQ)| Seat Reservation Only
Aichi Prefecture Fushimi/Marunouchi | Steak MISONO weekend BBQ(MISONO weekend BBQ)| Seat Reservation Only
Aichi Prefecture Fushimi/Marunouchi | Steak MISONO weekend BBQ(MISONO weekend BBQ)| Seat Reservation Only
Aichi Prefecture Fushimi/Marunouchi | Steak MISONO weekend BBQ(MISONO weekend BBQ)| Seat Reservation Only

Aichi Prefecture Fushimi/Marunouchi | Steak MISONO weekend BBQ(MISONO weekend BBQ)| Seat Reservation Only

4.2Very Good

Steak
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・A spectacular, authentic American BBQ experience in Nagoya. ・Charcoal-grilled thick-cut steaks of the rare ichibo cut of beef. ・A natural space filled with the warmth of wood. ・Draft craft beer & wine.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — [Nagoya, Fushimi] Authentic American BBQ in the heart of the city!

This meat bar offers a weekend-like atmosphere, featuring hearty charcoal-grilled "thick-cut steaks" and the signature "baby back ribs." The spacious interior can accommodate up to 40 people (private parties for 20 or more), and with a variety of all-you-can-drink courses, it's perfect for parties. The thrill of eating meat with your hands and pairing it with beer transforms your usual get-together into a special "BBQ party." Have a meat feast unlike any other tonight!

This is a piece of ichibone meat from the thigh, and although it is lean, it is very juicy. In order to not let any of the juiciness escape, the owner, who has grilled over 40,000 steaks in the eight years since opening, skillfully controls the charcoal fire to grill it slowly and carefully.

This is a piece of ichibone meat from the thigh, and although it is lean, it is very juicy. In order to not let any of the juiciness escape, the owner, who has grilled over 40,000 steaks in the eight years since opening, skillfully controls the charcoal fire to grill it slowly and carefully.

The atmosphere of the restaurant is inspired by the feeling of freedom you get when you have a barbecue in the park! The natural wood texture and ornamental plants create a natural space where everyone can relax. The friendly owner is waiting for you!

The atmosphere of the restaurant is inspired by the feeling of freedom you get when you have a barbecue in the park! The natural wood texture and ornamental plants create a natural space where everyone can relax. The friendly owner is waiting for you!

A skillet is a cast iron frying pan that locks in the flavor of the ingredients and allows you to enjoy them hot! Warm up on a cold night with some skillet cooking!

A skillet is a cast iron frying pan that locks in the flavor of the ingredients and allows you to enjoy them hot! Warm up on a cold night with some skillet cooking!

We also have a carefully selected selection of drinks! We offer draft craft beer, carefully selected wines, and handmade fruit liqueurs at reasonable prices. Enjoy charcoal-grilled meat and other dishes with your favorite drink.

We also have a carefully selected selection of drinks! We offer draft craft beer, carefully selected wines, and handmade fruit liqueurs at reasonable prices. Enjoy charcoal-grilled meat and other dishes with your favorite drink.

Purchase Notice

  • Restaurant service charge (charged separately at checkout): None
  • *The above information is for reference only. Local rates are subject to change.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: MISONO weekend BBQ(MISONO weekend BBQ)

Address: Nagoya City Naka Ward Sakae 1-14-11 Ohashi Building 1F

How to Get There
5 minutes walk from Exit 6, Fushimi Station (Exit 6 is currently under construction, so please use Exits 5 and 8.) 8 minutes walk from Exit 4, Osu Kannon Station Contact number: 052-228-7710

Business Hours
Mon. ~ Fri.
11:30 - 14:00
17:30 - 23:00

Sat.. ~ Sun, National Holidays
Closed Day

■ Closed on Saturdays, Sundays, and public holidays (Please feel free to contact us for inquiries regarding private reservations. We are flexible in our response.)

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