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Hachioji, Tokyo | Yakiniku Niku no Yamamoto no Yakiniku (Yamamoto's Yakiniku) | Seat Reservation Only
Hachioji, Tokyo | Yakiniku Niku no Yamamoto no Yakiniku (Yamamoto's Yakiniku) | Seat Reservation Only
Hachioji, Tokyo | Yakiniku Niku no Yamamoto no Yakiniku (Yamamoto's Yakiniku) | Seat Reservation Only
Hachioji, Tokyo | Yakiniku Niku no Yamamoto no Yakiniku (Yamamoto's Yakiniku) | Seat Reservation Only
Hachioji, Tokyo | Yakiniku Niku no Yamamoto no Yakiniku (Yamamoto's Yakiniku) | Seat Reservation Only

Hachioji, Tokyo | Yakiniku Niku no Yamamoto no Yakiniku (Yamamoto's Yakiniku) | Seat Reservation Only


BBQ
Average Lunch Price:¥2,000~¥2,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・An exquisite yakiniku experience brought to you by a long-established butcher shop ・Enjoy 14 rare cuts ・A luxurious yakiniku experience with carefully selected meats grilled slowly ・A calm, wood-toned interior that exudes the pride of a long-established shop
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

—Store Introduction— Enjoy top-quality Kuroge Wagyu beef, carefully selected by meat professionals, in a lively and casual atmosphere!

This casual yakiniku (Japanese BBQ) restaurant is run by the long-established butcher shop, "Niku no Yamamoto." For over 70 years, "Niku no Yamamoto" has been a beloved part of Hachioji, offering carefully selected Kuroge Wagyu beef in a lively and unpretentious atmosphere. Experience the meticulous attention to detail that only a butcher shop can provide, such as adjusting the cutting method and thickness depending on the condition of the meat. We aim to be a restaurant that embodies the joy of traditional yakiniku.

The yakiniku that Yamamoto Meat Yakiniku proudly serves is made with Japanese Black beef, with a meticulous focus on the inherent flavor and quality of the meat. In order to make the most of the ingredients, careful consideration is given to the thickness of the cuts and the serving temperature. Enjoy the finest meat, proudly produced by a long-established butcher shop that has been in business for over 70 years.

The yakiniku that Yamamoto Meat Yakiniku proudly serves is made with Japanese Black beef, with a meticulous focus on the inherent flavor and quality of the meat. In order to make the most of the ingredients, careful consideration is given to the thickness of the cuts and the serving temperature. Enjoy the finest meat, proudly produced by a long-established butcher shop that has been in business for over 70 years.

At Yamamoto Meat Yakiniku, we utilize the discerning eye of a long-established butcher to offer a total of 14 rare cuts, including Zabuton, Sirloin, Uwamisuji, Ichibo, and Nakaniku. One of the most popular dishes is the Special Selection of Japanese Black Beef Platter, which is a luxurious assortment of rare cuts recommended that day. One of the attractions is that we carefully select the best cuts of the day, so you can enjoy different flavors every time you come. You can fully enjoy the differences in meat quality, fat, and aroma.

At Yamamoto Meat Yakiniku, we utilize the discerning eye of a long-established butcher to offer a total of 14 rare cuts, including Zabuton, Sirloin, Uwamisuji, Ichibo, and Nakaniku. One of the most popular dishes is the Special Selection of Japanese Black Beef Platter, which is a luxurious assortment of rare cuts recommended that day. One of the attractions is that we carefully select the best cuts of the day, so you can enjoy different flavors every time you come. You can fully enjoy the differences in meat quality, fat, and aroma.

At Yamamoto Meat Yakiniku, we don't just serve high-quality meat, we also pay particular attention to the way we grill it. Our "alternate grilling" method, which considers the balance of lean and fatty meat, maximizes the overlapping flavors in your mouth and the sharpness of the fat. By savoring the umami of the lean meat and then layering it with the sweetness of the fat, we offer a yakiniku experience that you won't tire of until the very end. If you're unsure about the order or timing of grilling, please feel free to ask our staff for advice.

At Yamamoto Meat Yakiniku, we don't just serve high-quality meat, we also pay particular attention to the way we grill it. Our "alternate grilling" method, which considers the balance of lean and fatty meat, maximizes the overlapping flavors in your mouth and the sharpness of the fat. By savoring the umami of the lean meat and then layering it with the sweetness of the fat, we offer a yakiniku experience that you won't tire of until the very end. If you're unsure about the order or timing of grilling, please feel free to ask our staff for advice.

This yakiniku restaurant, run by a long-established butcher shop that has been in business for over 70 years, was renovated in 2025. The calming interior, with its wood-based design, is bright, open, and comfortable, making it suitable for a variety of occasions. The showcase at the entrance is lined with high-quality Wagyu beef selected by artisans, exuding the elegance you expect from a long-established restaurant.

This yakiniku restaurant, run by a long-established butcher shop that has been in business for over 70 years, was renovated in 2025. The calming interior, with its wood-based design, is bright, open, and comfortable, making it suitable for a variety of occasions. The showcase at the entrance is lined with high-quality Wagyu beef selected by artisans, exuding the elegance you expect from a long-established restaurant.

Purchase Notice

  • *The seating time for the course is generally limited to 2 hours. (We will make every effort to allow you to use the time more comfortably depending on the reservation situation.)
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no contact): 5,000 yen (per person) Same-day cancellation (with contact): 5,000 yen (same as above) Cancellation the day before: 2,500 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yamamoto's Yakiniku (Grilled Meat from Yamamoto)

Address: 1F, 2-5 Honmachi, Hachioji City

How to Get There
10-minute walk from the north exit of Hachioji Station on the JR Chuo Line 12-minute walk from Keio-Hachioji Station on the Keio Line 10-minute drive from Hachioji Interchange Contact number: 042-626-2983

Business Hours
Tue., Wed., Thu., Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
11:30 - 14:30
17:00 - 23:00

Mon.
Closed days

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