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Roppongi, Nogizaka, Nishiazabu, Tokyo | Wine Bar Teikoku Shokudo(帝國食堂)| Seat Reservation Only
Roppongi, Nogizaka, Nishiazabu, Tokyo | Wine Bar Teikoku Shokudo(帝國食堂)| Seat Reservation Only
Roppongi, Nogizaka, Nishiazabu, Tokyo | Wine Bar Teikoku Shokudo(帝國食堂)| Seat Reservation Only
Roppongi, Nogizaka, Nishiazabu, Tokyo | Wine Bar Teikoku Shokudo(帝國食堂)| Seat Reservation Only
Roppongi, Nogizaka, Nishiazabu, Tokyo | Wine Bar Teikoku Shokudo(帝國食堂)| Seat Reservation Only

Roppongi, Nogizaka, Nishiazabu, Tokyo | Wine Bar Teikoku Shokudo(帝國食堂)| Seat Reservation Only

4.2Very Good

Average Dinner Price:¥8,000~¥9,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Meaty hamburger steak with red wine sauce ・Classic dish ・Lebanese wine
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

Package Options

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — We have seats available today, the 22nd.

Teikoku Shokudo offers takeout with advance reservations. We also continue to offer food delivery. Please inquire for details on our 5,000 yen chef's choice set and 10,000 yen chef's choice set.

This is a dense hamburger steak with almost no breadcrumbs, milk or other binders. The dense texture makes it a perfect match for the rich red wine sauce. This dish is meant to encourage you to eat the sauce rather than the hamburger steak.

This is a dense hamburger steak with almost no breadcrumbs, milk or other binders. The dense texture makes it a perfect match for the rich red wine sauce. This dish is meant to encourage you to eat the sauce rather than the hamburger steak.

We prepare classic dishes such as pork and liver pate, baked red sea bream pie, roasted lamb leg with thyme, Lyonnaise-style quenelles with Nantua sauce, soupe de poisson, and duck leg confit with potatoes, without any pretense, with great care.

We prepare classic dishes such as pork and liver pate, baked red sea bream pie, roasted lamb leg with thyme, Lyonnaise-style quenelles with Nantua sauce, soupe de poisson, and duck leg confit with potatoes, without any pretense, with great care.

In addition to French and Italian wines, we also have Lebanese wines on our list. Lebanese wines have recently started to gain attention and have won numerous awards in Europe and elsewhere. We have a selection of wines that are hard to find.

In addition to French and Italian wines, we also have Lebanese wines on our list. Lebanese wines have recently started to gain attention and have won numerous awards in Europe and elsewhere. We have a selection of wines that are hard to find.

Purchase Notice

  • Restaurant service charge (charged separately when paying for in-store meals): No service charge, 500 yen cover charge
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure, otherwise we will charge you the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Teikoku Shokudo(帝國食堂)

Address: 2-15-13 Nishiazabu, Minato-ku, Amasaki Building 1F

How to Get There
Toei Bus Toei 01 bound for Roppongi Hills/Ark Hills 2-minute walk from Nishiazabu bus stop 11-minute walk from Nogizaka Station Contact number: 090-1551-0906

Business Hours
Mon. ~ Fri.
12:00 - 14:00
18:00 - 00:00

Sat. and National Holidays
18:00 - 00:00

Sun.
Closed on

■ Closed on the first Monday of each month

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