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Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Shabu-shabu Kyogamo to Sake Kamokura (Kyoto Duck and Sake Kamokura) | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Shabu-shabu Kyogamo to Sake Kamokura (Kyoto Duck and Sake Kamokura) | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Shabu-shabu Kyogamo to Sake Kamokura (Kyoto Duck and Sake Kamokura) | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Shabu-shabu Kyogamo to Sake Kamokura (Kyoto Duck and Sake Kamokura) | Seat Reservation Only
Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Shabu-shabu Kyogamo to Sake Kamokura (Kyoto Duck and Sake Kamokura) | Seat Reservation Only

Kawaramachi, Kiyamachi, Pontocho, Kyoto Prefecture | Shabu-shabu Kyogamo to Sake Kamokura (Kyoto Duck and Sake Kamokura) | Seat Reservation Only


Hot Pot · Sukiyaki
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・We use plenty of Kyoto ingredients, such as branded Kyoto duck and Kyoto vegetables. ・A relaxing space made of antique wood. We also have private rooms with sunken kotatsu tables. ・We carefully select sake and wine from Kyoto. We also have rare brands that are produced once a year. ・Sushi, hot pots, and more. Enjoy a wide variety of creative dishes made with Kyoto duck.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [2 minutes from Kyoto Kawaramachi Station] Enjoy creative cuisine using fresh "Kyoto duck" and Kyoto vegetables ◆ Private rooms with sunken kotatsu tables available

We offer creative dishes that use an abundance of Kyoto ingredients, including extremely fresh "Kyoto duck," rice, and vegetables. Highly recommended dishes include the "Low-Temperature Cooked Extreme Duck Loin and Sea Urchin Sushi," which combines low-temperature cooked duck meat with sea urchin, and the "Kyoto Duck Sukiyaki Small Pot," which uses flavorful duck fat. We also have a wide selection of local alcoholic beverages, including sake from Fushimi and wine from Tamba. There are a total of 41 seats, including private rooms with sunken kotatsu tables. The relaxing space, made with antique wood, can be used for a variety of occasions.

Our restaurant uses an abundance of Kyoto brand duck, "Kyoto duck." The ducks are raised in a stress-free environment with thorough hygiene management and are fed specially selected feed, resulting in a chewy taste that is popular among Japanese people. Other ingredients are also carefully selected, including juicy Hinohikari rice that is full of moisture. We also use Kyoto vegetables whenever possible, and our sake and wine are also produced in Kyoto. Please enjoy plenty of fresh local ingredients.

Our restaurant uses an abundance of Kyoto brand duck, "Kyoto duck." The ducks are raised in a stress-free environment with thorough hygiene management and are fed specially selected feed, resulting in a chewy taste that is popular among Japanese people. Other ingredients are also carefully selected, including juicy Hinohikari rice that is full of moisture. We also use Kyoto vegetables whenever possible, and our sake and wine are also produced in Kyoto. Please enjoy plenty of fresh local ingredients.

The interior is a modern style that fuses Japanese and Western styles, with some antique materials and fixtures from buildings that are over 100 years old. The chic colors create a calm atmosphere that is comfortable for people of all ages. There are 41 seats in total, including counters, tables, and sunken kotatsu seats that can be used as private rooms depending on the number of people. The seats are designed with ample space between each seat, so you can relax and unwind. Please feel free to use this restaurant for girls' parties, banquets, and family meals.

The interior is a modern style that fuses Japanese and Western styles, with some antique materials and fixtures from buildings that are over 100 years old. The chic colors create a calm atmosphere that is comfortable for people of all ages. There are 41 seats in total, including counters, tables, and sunken kotatsu seats that can be used as private rooms depending on the number of people. The seats are designed with ample space between each seat, so you can relax and unwind. Please feel free to use this restaurant for girls' parties, banquets, and family meals.

We offer a selection of Kyoto sake, including Matsumoto Junmai Sake from Matsumoto Sake Brewery, a long-established brewery in Fushimi, and the limited edition Aozora, Junmai Origarami, and Miyamanishiki sakes, which are slightly sweet and clean to drink. You can also enjoy Kyoto and domestic wines by the glass, such as Nigori, a rare Tamba wine produced only once a year. We also have a wide selection of Japanese whiskeys, including Yamazaki NV, Hakushu NV, Yamazaki 12 Year, and Hakushu 12 Year, so you can enjoy a variety of drinks to go with your meal.

We offer a selection of Kyoto sake, including Matsumoto Junmai Sake from Matsumoto Sake Brewery, a long-established brewery in Fushimi, and the limited edition Aozora, Junmai Origarami, and Miyamanishiki sakes, which are slightly sweet and clean to drink. You can also enjoy Kyoto and domestic wines by the glass, such as Nigori, a rare Tamba wine produced only once a year. We also have a wide selection of Japanese whiskeys, including Yamazaki NV, Hakushu NV, Yamazaki 12 Year, and Hakushu 12 Year, so you can enjoy a variety of drinks to go with your meal.

The "Low-temperature cooked duck loin and sea urchin sushi" is a truly luxurious dish that combines domestic sea urchin with sushi. The "Kyoto duck sukiyaki small pot" is based on duck fat, which has a stronger flavor than beef or pork and is less heavy. After enjoying the thigh meat with Kyoto duck broth sauce, we recommend finishing with soba noodles. Enjoy a healthy meal with duck dishes that contain unsaturated fatty acids that are said to reduce neutral fats, as well as B vitamins and iron that are linked to beautiful skin and fatigue recovery.

The "Low-temperature cooked duck loin and sea urchin sushi" is a truly luxurious dish that combines domestic sea urchin with sushi. The "Kyoto duck sukiyaki small pot" is based on duck fat, which has a stronger flavor than beef or pork and is less heavy. After enjoying the thigh meat with Kyoto duck broth sauce, we recommend finishing with soba noodles. Enjoy a healthy meal with duck dishes that contain unsaturated fatty acids that are said to reduce neutral fats, as well as B vitamins and iron that are linked to beautiful skin and fatigue recovery.

Purchase Notice

  • [Notice from Kyogamo & Sake KAMOKURA] From January 1st to 3rd, 2026, a service charge will be added to the regular price due to special New Year's business hours. We apologize for any inconvenience this may cause and appreciate your understanding.
  • Restaurant service charge (charged separately when paying for dine-in): *For dinner only, a cover charge of 800 yen (tax included) will be applied.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on the confirmation of your reservation): If you cancel this reservation, the following fees will apply. For reservations of 3 or more people, same-day cancellation (no contact): 3,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Kyogamo to Sake Kamokura(京鴨とsake 鴨蔵)

Address: 123 Saito-cho, Shimogyo-ku, Kyoto City, Kyoto Prefecture, 1F Lacus Kiyamachi

How to Get There
Hankyu Kyoto Line: 2 minutes walk from Kyoto Kawaramachi Station Keihan Main Line: 2 minutes walk from Gion-Shijo Station Tozai Line: 15 minutes walk from Sanjo Keihan Station 5 minutes walk from Gion-Shijo Station (2 minutes walk from Exit 3) 2 minutes walk from Kyoto Kawaramachi Station (less than 1 minute walk from Exit 1B) About 10 minutes walk from Yasaka Shrine Our shop is located along Kiyamachi Street between the Kamo River and the Takase River. Contact number: 075-708-8718

Business Hours
Mon. ~ Fri. ], The day before national holidays, The day after national holidays
11:30 - 14:30
17:00 - 22:00

Sat.. ~ Sun, National Holidays
11:30 - 14:30
16:00 - 22:00

[Announcement from Kamokura, specializing in Kyoto duck and sake]
Notice from “Kyogamo & Sake KAMOKURA”
From January 1st to 3rd, 2026, a service charge will be added to the regular price due to special New Year's business hours.
We apologize for any inconvenience this may cause our customers, and we appreciate your understanding.
During the New Year holiday period from January 1st to 3rd, 2026,
an additional service charge will be applied on top of the regular prices.
We apologize for any inconvenience and appreciate your kind understanding.

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