Kamata, Tokyo | Izakaya Tonkatsu Daiki（とんかつ 大希 蒲田）| Seat Reservation Only
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - White-battered pork fillet cutlet [Tonkatsu Daiki]We focus on tonkatsu and provide delicious tonkatsu with even more attention to detail. 1. Fillet is cooked as white tonkatsu, while loin is cooked in a different way, with the fillet cooked slowly at a low temperature and the loin cooked crispy and fragrant. 2. We use different breadcrumbs sourced from Nakaya Bread Crumbs Factory, with different sugar content and grain size for each part of the chicken. 3. We use rare mesenteric lard for frying, which has a higher melting point than regular lard and results in a crispy batter.
In order to bring out the flavor, aroma, and texture of the pork, we use different cooking methods for each cut. Fillet cutlets are deep-fried at a low temperature so that the meat is cooked evenly all over and becomes tender, with a cherry-colored cutlet and white batter. Loin cutlets are deep-fried to bring out the richness and sweetness of the fat without making it too heavy, resulting in a fragrant, crispy texture.
Breadcrumbs play a very important role in deep-frying pork cutlets, which are steamed and tender, while locking in the flavor and moisture of the meat. We use different sugar content and granularity of breadcrumbs depending on the cut of meat. We purchase from Nakaya Breadcrumb Factory, which specializes in breadcrumbs. The lard we use is made not from back fat, but from rare mesentery. Compared to regular lard, it has a higher melting point and is less likely to lose temperature, which allows the batter to be crispy.
We purchase SPF Iwanaka pork and Kagoshima Kurobuta pork from trusted suppliers. Iwanaka pork is a special SPF brand pork produced in Iwate Prefecture that has won top prizes at numerous tasting competitions. Its pure white color, firm fat, juicy, mellow flavor, and deep, rich taste are proof of its quality. *SPF pork: stands for "pork that does not contain specified pathogens," and refers to healthy pigs that meet strict standards in terms of health, breeding methods, and breeding facilities.
Purchase Notice
- Except for set courses, seating is limited to 1 hour and 30 minutes during busy periods. If you are more than 30 minutes late without prior notice, your reservation will be cancelled. Please let us know if you have any seating requests. *Please note that we may not be able to accommodate your request depending on the reservation situation. *The above information is for reference only. Actual prices will be determined by local rates.
Includes/Excludes
- Seat reservation fee
- Service charge
- Personal expenses
- Consumption tax
- Dining expenses
- Alcoholic beverages
- Non-alcoholic beverages
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Tonkatsu Daiki（とんかつ 大希 蒲田）
Address: 4-10-14 Kamata, Ota-ku, ASUTO WITH 2F11:00 - 15:15
17:30 - 21:45
Sat.. ～ Sun
11:00 - 15:15
17:00 - 20:30
National Holidays
11:00 - 15:15
17:00 - 21:15
Mon.
Closed on
If Monday is a public holiday, we will be closed on the following Tuesday.
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