Kanazawa, Shirakawa-go and Yamanaka Onsen 2 Days Bus Tour from Osaka with Luxury Kaiseki Dinner
- Indulge in a luxury Japanese kaiseki dinner featuring fresh abalone, nodoguro (blackthroat seaperch), and grilled crab
- Stay at a traditional ryokan in Yamanaka Onsen with open-air hot spring baths
- Explore the UNESCO World Heritage site Shirakawa-go with 120 minutes of free time
- Stroll through the charming Higashi Chaya District in Kanazawa
- Visit Omicho Market, known as the “Kitchen of Hokuriku,” with free time for lunch
- Enjoy Echizen soba tasting and a factory tour
Package Options
Sightseeing Tours
| Tour Type | Shared tour |
| Transportation method | Transfer from meeting point |
| Departure Time | Standard Departure (8-9 am) |
| Meal arrangement | Breakfast included, With dinner |
Product Info
Purchase Notice
This tour is a Japanese tour. The tour conductor will provide language support using a translator (Pocket Talk).
This is not a private tour; you will enjoy the tour with other guests.
If the minimum number of participants (20) is not met by (14) days before the scheduled date, the tour on that date might be canceled.
Drinking alcohol on the bus is prohibited.
Please note that odd-numbered groups will, in principle, share seats on the bus.
The order of the itinerary may be partially changed.
The Iya Kazurabashi bridge crossing fee is not included and must be paid by guests.
If the boat is canceled due to weather or other conditions, the equivalent boarding fee will be refunded.
Tea is not included, so please prepare your own before boarding.
Omicho Market has approximately 180 shops, and opening days vary by store. About 60% of shops are open on Sundays, 50% on public holidays, and around 20% on Wednesdays. Shopping can still be enjoyed.
For departures on June 22 (use on June 23), the visit to Echizen Soba Village on Day 2 will be replaced with a stop at Minami Echizen Sannairi Roadside Station due to its closure.
At the ryokan, the men’s and women’s baths are switched depending on the day, so the types of baths available will vary.
An additional facility fee of 2,200 yen will be charged for infants. Payment must be made at the hotel on the day.
Meal contents may vary depending on ingredient availability.
Stay durations may be shortened due to traffic conditions.
The order of the itinerary may be subject to change.
Reminders
Important Notes During Bus Tour
Please refrain from drinking alcohol on the bus.
Members of the odd-numbered group may need to share seats with other passengers on the bus.
As stipulated by Japanese law, please wear your seat belt on the tour bus.
Please remain seated and avoid walking while the tour bus is moving.
Seating on the bus is assigned by H.I.S staff. Please do not change your seat during the tour.
Please be punctual and arrive at the designated meeting place on time. The bus will depart on time and will not wait for latecomers.
Latecomers who wish to rejoin the group will be responsible for all transportation fees.
8.Please wear the sticker provided by the tour guide visibly.
Avoid sticking the sticker on leather goods, as it may leave marks.
Do not use the seat reclining function or adjust the seat settings.
Please set all electronic devices, including mobile phones and game consoles, to silent mode.
Talking on mobile phones and making video calls are prohibited on the tour bus.
Smoking is strictly prohibited on the tour bus.
Arrival times at each sightseeing spot may vary depending on traffic conditions.
The use of drones for filming or other purposes is prohibited during the tour.
Please do not use perfume, sprays, or change baby diapers on the bus, as it may disturb other passengers.
Manage your valuable belongings yourself.
After the tour, please take all your trash with you and do not leave any on the bus.
Ensure you do not forget or leave any personal belongings on the bus after the tour.
If you fail to follow these regulations and cause a disturbance on the bus, you may be asked to leave the bus, even during the tour.
Cancellation Policy
- Cancellations 21 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- For cancellations made 8 to 20 days prior to selected date, a cancellation fee of 20% will apply
- For cancellations made 2 to 7 days prior to selected date, a cancellation fee of 30% will apply
- For cancellations made 1 to 1 days prior to selected date, a cancellation fee of 40% will apply
- For cancellations made 0 to 0 days prior to selected date, a cancellation fee of 50% will apply
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
FAQ
The tour provides 120 minutes (2 hours) of free time to explore Shirakawa-go. This duration is designed for visitors to comfortably stroll through the village, admire the unique gassho-zukuri farmhouses, visit local shops, and capture memorable photos of this UNESCO World Heritage site. It offers a good balance to experience the tranquil atmosphere and distinctive architecture.
Shirakawa-go is renowned for its distinctive gassho-zukuri farmhouses, which are traditional thatched-roof houses built to withstand heavy snowfall. It is recognized as a UNESCO World Heritage site for its unique architectural style and cultural preservation. Key attractions include exploring the charming village, visiting historically preserved open farmhouses like Wada House, and enjoying panoramic views from observation points.
Shirakawa-go holds significant historical value as one of Japan's last remaining traditional gassho-zukuri villages. The centuries-old farmhouses showcase an ingenious architectural style developed to adapt to the region's challenging snowy winters. The village serves as a living museum, preserving a unique form of collective community life and traditional agricultural practices that reflect Japan's rich rural heritage.
The most convenient way to reach Shirakawa-go village is often through an organized bus tour, especially when traveling from major cities like Osaka. This method handles all transportation logistics, offering a direct and hassle-free journey to this somewhat remote UNESCO site. Independent travel typically involves a combination of trains and local buses, often with transfers in cities such as Takayama or Kanazawa.
In Kanazawa's Higashi Chaya District, visitors can explore beautifully preserved Edo-period streets lined with traditional wooden teahouses. This historic geisha district offers a glimpse into Japan's past, providing opportunities to enjoy tea at an authentic teahouse, browse artisan crafts, and discover local specialties such as Kanazawa's renowned gold leaf products. The unique architecture and ambiance are key highlights.
Omicho Market, famously known as the “Kitchen of Hokuriku,” offers a vibrant selection of fresh local produce and high-quality seafood. Visitors can find an array of seasonal fruits and vegetables, an extensive variety of fresh fish and shellfish caught off the Japan Sea coast, and numerous regional delicacies. It's an excellent place to experience local culinary culture and enjoy fresh ingredients.
The traditional ryokan stay in Yamanaka Onsen features classic Japanese-style accommodations, typically including tatami mat rooms and comfortable futon bedding. A prominent feature is access to rejuvenating open-air hot spring baths, allowing guests to relax amidst natural surroundings. The ryokan experience also often includes exceptional Japanese hospitality and an immersive cultural experience.
The luxury Japanese kaiseki dinner is a multi-course culinary experience that highlights exquisite seasonal ingredients. Specifically, this dinner features fresh abalone, known for its delicate texture and rich flavor; nodoguro (blackthroat seaperch), a highly prized white fish; and succulent grilled crab. These ingredients showcase the region's premium seafood and the refined artistry of Japanese cuisine.
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