Niigata, Japan｜150-year-old traditional restaurant Ichishime 一〆
- Each dish showcases unique craftsmanship, offering an ultimate taste experience.
- Geisha performances from the Furumachi district can be arranged to add traditional cultural charm.
- Founded in 1872, the restaurant blends the classic flavors of eel rice and kamameshi, preserving the essence of Niigata's long-established traditions.
- With a seasonal menu, it combines the Japanese art of hospitality, providing a warm and unforgettable dining experience.
Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Restaurant introduction -
Founded in 1872, this is a restaurant known for its eel rice and kamameshi (rice cooked in a pot). The essence of this long-established restaurant has grown together with the city of Niigata, also known as the "city of willows." Initially, the founder, Tsuruzo Kojima, sold freshly caught fish from the rivers of Niigata Island. Over time, eel became more famous, and the third generation, Shozo Kojima, transformed “一〆” into a renowned eel restaurant. Spring, summer, autumn, and winter—through the changing seasons, the tradition has been passed down. The continuation of this tradition and the spirit of Japanese hospitality are the starting points for new encounters. All of the restaurant's staff, with gratitude in their hearts, dedicate this precious tradition and delicious food to each guest, sincerely hoping that you will experience the fusion of history and ultimate taste.
ーCourse introductionー
- Traditional Matsuken Kaiseki Course
Appetizer platter, soup, fresh fish sashimi, grilled eel (kabayaki), grilled eel (shirayaki), wagyu steak, deep-fried dish, side dish, seasonal simmered dish, Sado-produced Koshihikari rice with local fish and pickles, dessert. - Traditional Takejin Kaiseki Course
Appetizer platter, soup, fresh fish sashimi, grilled eel (kabayaki), grilled eel (shirayaki), deep-fried dish, side dish, seasonal simmered dish, Sado-produced Koshihikari rice with local fish and pickles, dessert. - Traditional Ume Kaiseki Course
Appetizer platter, soup, fresh fish sashimi, grilled eel (kabayaki), deep-fried dish, side dish, seasonal simmered dish, Sado-produced Koshihikari rice with local fish and pickles, dessert. - Selected Kaiseki Lunch Course
Includes small dish, side dish, soup, and one piece of grilled eel.
※Since the restaurant cannot accommodate allergies, eel can be substituted with steak in the above set menus.
- Children's Set
Matsukado bento with beef hamburger and fried chicken nuggets
※Restaurant cannot accommodate allergies. Available for children under 10 years old.
- Geisha Performance Set
This set includes only the geisha performance. If you would like to experience the geisha performance, please select a dining set and add the Geisha Performance Set to your reservation.
Menu contents are for reference only; the actual offerings will be provided by the restaurant.
Traditional Matsuken Kaiseki Course
Traditional Takejin Kaiseki Course
Traditional Ume Kaiseki Course
Selected Kaiseki Lunch Course
Children's Set (～10 years old)
Purchase Notice
- Minors aged 10 and above need to reserve the same package as adults to enter the store.
- Please dress appropriately and do not dress too casually (such as slippers, sandals, vests, shorts, suspenders, miniskirts, etc.). Pay special attention to the extremely strict dress requirements for French and Western food. Male guests must wear shirts with collars on their upper bodies. Shirt or jacket, long trousers (no jeans allowed) and socks on the lower body.
- Please arrive at the restaurant on time. If you are more than 15 minutes late, the restaurant may cancel your reservation and the fees paid will not be refunded. If you arrive more than 15 minutes early, the restaurant may refuse to let you in and keep you waiting.
- If the guest fails to truthfully provide reservation information (including but not limited to the number of reservations does not match the actual number of people, fails to provide the number and age of minors), fails to comply with Japanese dining etiquette (including but is not limited to making loud noises, fighting, smoking in the restaurant, All losses and consequences caused by drinking, live streaming, or other activities that may affect others' dining) must be borne by the guests themselves.
- The set meal pictures are for reference only, and the actual dish content is subject to what the restaurant provides on that day.
Includes/Excludes
Reminders
Please arrive at the designated location 15 minute(s) before the scheduled departure time, as the tour will depart on time
If you have any questions about the product content before or during the meal, please contact KKday customer service.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Restaurant一〆
Address: 〒951-8065 Niigata Prefecture 1395 Higashibori-dori 9, Chuo-ku, Niigata CityMonday Closed
Tuesday 11:00–21:00
Wednesday 11:00–21:00
Thursday 11:00–21:00
Friday 11:00–21:00
Saturday 11:00–21:00
Sunday Closed
Cancellation Policy
- Cancellations 8 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–7 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
Get Help
