Ikebukuro, Tokyo | Moo-san no Mushi Nabekan | Seat Reservation Only
・《Private rooms available》Enjoy authentic Chinese cuisine in a relaxing and comfortable space
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - [1 minute from Ikebukuro Station] Enjoy authentic Chinese cuisine prepared by the owner, Moo, including healthy steamed pot dishes and traditional Yunnan cuisine!Moo's Steam Pot Restaurant is a Chinese restaurant produced by Moo Minghui, who is from Dalian, China. It serves a new style of "authentic Chinese cuisine" that has been featured in many media outlets. The recommended dish is the "steam pot," which uses powerful steam to steam ingredients without using oil, and the sight of the steam rising up is truly spectacular! The relaxed interior features spacious, relaxing seats, and private rooms that can accommodate 4 to 12 people. It can be used for a wide range of occasions, from casual drinking parties to business entertainment and large banquets.
We recommend the healthy "steam pot", which uses steam to steam ingredients without using oil. The golden soup is a mouthwatering dish with a definite tingling sensation, the sweetness of pumpkin, and the sourness of lemon in perfect harmony. The most recommended dish is the "steam stone pot fish", which is made by deep-frying seafood such as sea bass and sea bream, allowing you to enjoy the fragrant skin. Please finish off with rice noodles.
Enjoy the flavorful "steam pot soup" of Yunnan Province. Yunnan Province borders Vietnam and Myanmar and is home to more than 20 ethnic minorities. For this reason, it is characterized by its ethnic and Sichuan cuisine flavors. The recommended "steam pot chicken" is a healthy medicinal chicken soup simmered for 5 hours. Enjoy the light flavor of chicken, ginger, herbal medicine, goji berries, and more!
"Yunnan rice noodles" made with domestic rice flour is also a proud product. It is said to be the birthplace of rice noodles and is a traditional Yunnan dish that has been loved for a long time. The special chicken broth has a refreshing taste, and it is low in calories and fat because it does not contain wheat flour! Please give it a try.
Our restaurant is conveniently located just a minute's walk from the northwest exit of Ikebukuro Station. This Chinese restaurant is produced by the owner, Moo-san, also known as Moo Akira, and offers a new style of "real Chinese" cuisine. The interior is spacious and calming. There are private rooms for 4 to 12 people, and the spacious seats offer a relaxing atmosphere. Please feel free to use this restaurant for casual drinking parties with friends or colleagues.
Purchase Notice
- *The photo is for illustrative purposes only. *These contents may change depending on the availability of ingredients. Thank you for your understanding. *You can choose from three soups: Golden soup, Shoma soup, and Genyu. Golden soup: A soup with a complex taste of sweetness, sourness, and spiciness of pumpkin. Shoma soup: A yellow-green soup with a numbing sensation made with plenty of green Japanese pepper. Genyu: A milky soup made by steaming fish.
- Restaurant service charge (charged separately at checkout): None *The above information is for reference only. Local rates are subject to change.
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- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Moo-san no Mushi Nabekan（ムーさんの蒸鍋館）
Address: Toshima-ku, Nishiikebukuro 1-28-1 Second Nishiike Building 6F11:30 - 23:00
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