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The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store introduction - "Bincho" is a specialty restaurant that serves Nagoya cuisine called Hitsumabushi. Enjoy authentic Nagoya "Hitsumabushi" in Tokyo!Unlike Edomae eel, Nagoya's specialty "Hitsumabushi" is fragrant "locally grilled eel" slowly grilled over binchotan charcoal, and can be enjoyed in three different flavors. There are also box seats (for up to four people) at the back of the restaurant, making it suitable for a variety of occasions.
"Hitsumabushi" is a Nagoya specialty dish of finely chopped grilled eel sprinkled on rice. In this spacious space, you can enjoy the delicious Nagoya taste three times over - the first bowl is just as is, the second bowl topped with condiments such as green onions and wasabi, and the third bowl with ochazuke.
Unlike Edomae eel, eel is grilled without being steamed, so it is crispy on the outside and soft and juicy on the inside. The moment you open the rice container, the secret sauce and fragrant aroma will whet your appetite! Whether it's a meal with close friends, a family get-together, or just a stroll around Ginza, everyone is welcome to come and enjoy.
Purchase Notice
- *Due to the limitations of the reservation system, reservations made through Tabelog are limited to a maximum of 8 people. For reservations of 9 or more people, please contact the restaurant directly. If you are more than 15 minutes late for your reservation or if we are unable to contact you, your reservation may be cancelled. If you will be late, please call the restaurant.
- Restaurant service charge (charged separately at the time of payment for dine-in): No service charge or cover charge. *The above information is for reference only. Actual prices will be determined by local rates.
Includes/Excludes
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Hitsumabushi Bincho（ひつまぶし備長 池袋パルコ店）
Address: 1-28-2 Minami-Ikebukuro, Toshima-ku Ikebukuro Parco Main Building 8F11:00 - 15:00
17:00 - 21:30
■ Closed on: January 1st (following Ikebukuro Parco's schedule)
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