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Tokyo, Ikebukuro | Japanese Sake Bar Kiko Uchi Soba Ginza Asanoya (Ginza Asanoya Higashi-Ikebukuro Branch) | Seat Reservation Only
Tokyo, Ikebukuro | Japanese Sake Bar Kiko Uchi Soba Ginza Asanoya (Ginza Asanoya Higashi-Ikebukuro Branch) | Seat Reservation Only
Tokyo, Ikebukuro | Japanese Sake Bar Kiko Uchi Soba Ginza Asanoya (Ginza Asanoya Higashi-Ikebukuro Branch) | Seat Reservation Only
Tokyo, Ikebukuro | Japanese Sake Bar Kiko Uchi Soba Ginza Asanoya (Ginza Asanoya Higashi-Ikebukuro Branch) | Seat Reservation Only
Tokyo, Ikebukuro | Japanese Sake Bar Kiko Uchi Soba Ginza Asanoya (Ginza Asanoya Higashi-Ikebukuro Branch) | Seat Reservation Only

Tokyo, Ikebukuro | Japanese Sake Bar Kiko Uchi Soba Ginza Asanoya (Ginza Asanoya Higashi-Ikebukuro Branch) | Seat Reservation Only


Soba Noodles
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・[Original specialty] Duck meatball soba noodles ・[Wide variety lineup] A wide selection of sake and shochu
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

- Store Introduction - [Directly connected to Higashi-Ikebukuro Station] Enjoy Japanese sake at a hidden soba restaurant.

Enjoy our carefully selected [freshly ground soba noodles] (100% soba) made from Hokkaido buckwheat flour ground in a stone mill, our wide selection of [sake] and [shochu] selected from all over Japan, our freshly caught [sashimi] and [tempura], and our seasonal delicacies, with soba as the main dish. ■Banquets: Up to 20 people ■Private reservations: 20 to 30 people (negotiable)
Our duck meatballs are our specialty, made from Canadian duck loin meat that is minced and cooked in-house! Our soba noodles are grown by contracted farmers in Hokkaido without the use of any pesticides or chemical fertilizers, ground in a stone mill, and finished with a 2:8 ratio. You can enjoy the original taste and aroma of soba, which we are proud of! Furthermore, our special soup is a natural broth made with plenty of carefully selected ingredients! Please enjoy the best Japanese soba noodles, with a natural taste that spreads in your mouth.

Our duck meatballs are our specialty, made from Canadian duck loin meat that is minced and cooked in-house! Our soba noodles are grown by contracted farmers in Hokkaido without the use of any pesticides or chemical fertilizers, ground in a stone mill, and finished with a 2:8 ratio. You can enjoy the original taste and aroma of soba, which we are proud of! Furthermore, our special soup is a natural broth made with plenty of carefully selected ingredients! Please enjoy the best Japanese soba noodles, with a natural taste that spreads in your mouth.

The owner and manager have carefully selected and stocked 10 types of sake that are always in stock, as well as 5 to 10 seasonal brands. We also have limited edition sake, such as the first pressing, that sells out quickly! The popular Dassai goes great with white fish sashimi, and warm Goshun goes great with tempura. We also have a wide variety of side dishes that go well with sake! Please feel free to ask us for advice on choosing sake. Take this opportunity to try a variety of sakes.

The owner and manager have carefully selected and stocked 10 types of sake that are always in stock, as well as 5 to 10 seasonal brands. We also have limited edition sake, such as the first pressing, that sells out quickly! The popular Dassai goes great with white fish sashimi, and warm Goshun goes great with tempura. We also have a wide variety of side dishes that go well with sake! Please feel free to ask us for advice on choosing sake. Take this opportunity to try a variety of sakes.

A variety of dishes made with carefully selected ingredients and prepared by our experienced head chef. The course will conclude with Asanoya's signature Nihachi soba noodles. Our dishes are prepared with the utmost care by our head chef and chefs to bring out the natural flavors of the ingredients to the fullest, allowing you to enjoy a rich taste! We also offer carefully selected sake and shochu to go with the dishes, so please enjoy delicious soba noodles, sake, and our head chef's proud dishes.

A variety of dishes made with carefully selected ingredients and prepared by our experienced head chef. The course will conclude with Asanoya's signature Nihachi soba noodles. Our dishes are prepared with the utmost care by our head chef and chefs to bring out the natural flavors of the ingredients to the fullest, allowing you to enjoy a rich taste! We also offer carefully selected sake and shochu to go with the dishes, so please enjoy delicious soba noodles, sake, and our head chef's proud dishes.

Purchase Notice

  • Restaurant service charge (charged separately at checkout): None
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees: Cancellation on the day (without notice): 1,500 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Kiko Uchi Soba Ginza Asanoya (Higashi-Ikebukuro branch)

Address: B1F, Rise Arena Building, 4-5-2 Higashi-Ikebukuro, Toshima-ku

How to Get There
1-minute walk from Exit 7 of Higashi-Ikebukuro Station on the Tokyo Metro Yurakucho Line Open until midnight on New Year's Eve Contact number: 03-6914-1193

Business Hours
Mon. ~ Fri.
11:30 - 15:00
16:30 - 22:30

Sat.. ~ Sun, National Holidays
11:30 - 21:30

■ Open every day (closed only during the New Year period)

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