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Nakasu, Fukuoka Prefecture | Dining Bar Hakata Nakasu Seafood Ichiba Kakigoya(博多中洲海鮮市場 牡蠣小屋)| Seat Reservation Only
Nakasu, Fukuoka Prefecture | Dining Bar Hakata Nakasu Seafood Ichiba Kakigoya(博多中洲海鮮市場 牡蠣小屋)| Seat Reservation Only
Nakasu, Fukuoka Prefecture | Dining Bar Hakata Nakasu Seafood Ichiba Kakigoya(博多中洲海鮮市場 牡蠣小屋)| Seat Reservation Only
Nakasu, Fukuoka Prefecture | Dining Bar Hakata Nakasu Seafood Ichiba Kakigoya(博多中洲海鮮市場 牡蠣小屋)| Seat Reservation Only
Nakasu, Fukuoka Prefecture | Dining Bar Hakata Nakasu Seafood Ichiba Kakigoya(博多中洲海鮮市場 牡蠣小屋)| Seat Reservation Only

Nakasu, Fukuoka Prefecture | Dining Bar Hakata Nakasu Seafood Ichiba Kakigoya(博多中洲海鮮市場 牡蠣小屋)| Seat Reservation Only

0.0Below expectations

Seafood
Average Lunch Price:¥3,000~¥3,999
Average Dinner Price:¥3,000~¥3,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・No more waiting in line! Make restaurant reservations via KKday before your trip for seamless access to good food and a good time.
- Receive immediate confirmation upon successful reservation. Plan your gourmet adventure with us for a fool-proof experience!
・Make an online reservation with restaurants in Japan is just that easy. Elevate your travel dining experience and fill your holidays with delicious memories.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

Those in the know know that three-year-old oysters are different from regular oysters in that they are grown in the sea for three years, have thick shells and a rich flavor (^▽^)/ They are a precious oyster that only 40% of the supply is selected from carefully selected oysters♪ Okayama Mushiage faces the large Seto Inland Sea and is famous for having little inflow into the river. Therefore, Mushiage three-year-old oysters, which are grown only on high-quality plankton, are plump and rich in flavor, unlike other oysters♪

Those in the know know that three-year-old oysters are different from regular oysters in that they are grown in the sea for three years, have thick shells and a rich flavor (^▽^)/ They are a precious oyster that only 40% of the supply is selected from carefully selected oysters♪ Okayama Mushiage faces the large Seto Inland Sea and is famous for having little inflow into the river. Therefore, Mushiage three-year-old oysters, which are grown only on high-quality plankton, are plump and rich in flavor, unlike other oysters♪

Our main attraction is, of course, the legendary three-year-old oysters! But that's not all! Every morning, we have a wide variety of seafood, including carefully selected turban shells delivered directly from the source, three-year-old oysters from Mushiage, scallops, angel shrimp, and more (^▽^)/ Please come and enjoy the seasonal seafood that you can only get at our restaurant♪

Our main attraction is, of course, the legendary three-year-old oysters! But that's not all! Every morning, we have a wide variety of seafood, including carefully selected turban shells delivered directly from the source, three-year-old oysters from Mushiage, scallops, angel shrimp, and more (^▽^)/ Please come and enjoy the seasonal seafood that you can only get at our restaurant♪

A very popular plan! A seafood BBQ x oyster shack course in the city with 2 hours of all-you-can-drink! ♪ Our very popular seafood BBQ menu! The best thing about this is that it can be done in the city, so you can enjoy a seafood BBQ while drinking with everyone! ♪ What's more, the grill is on a covered terrace! Eating and drinking are all done inside the restaurant, so you can enjoy a cool BBQ in the summer! In the winter, you can enjoy a warm and comfortable BBQ! ♪ Please come and enjoy our winter seafood BBQ experience ♪

A very popular plan! A seafood BBQ x oyster shack course in the city with 2 hours of all-you-can-drink! ♪ Our very popular seafood BBQ menu! The best thing about this is that it can be done in the city, so you can enjoy a seafood BBQ while drinking with everyone! ♪ What's more, the grill is on a covered terrace! Eating and drinking are all done inside the restaurant, so you can enjoy a cool BBQ in the summer! In the winter, you can enjoy a warm and comfortable BBQ! ♪ Please come and enjoy our winter seafood BBQ experience ♪

Purchase Notice

  • *Please note that in order to adjust procurement and employee shifts, we charge a 100% cancellation fee per person for cancellations made 3 days prior to the reservation date.
  • Restaurant service charge (charged separately at the time of payment for dining in the restaurant): 10% service charge
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 3,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Hakata Nakasu Seafood Ichiba Kakigoya(博多中洲海鮮市場 牡蠣小屋)

Address: NO.R Building 5F, 3-7-33 Nakasu, Hakata-ku, Fukuoka City

How to Get There
1 minute walk from Nakasu-Kawabata Station 1 minute walk from Nakasu Gates Building 1 minute walk from Seven-Eleven Nakasu 3-chome Contact number: 080-2785-9824

Business Hours
Mon. ~ Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
12:00 - 22:00

If you give us a call, we will be happy to assist you as much as possible, 365 days a year!

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