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Product #216022
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Fukuoka Prefecture, Yukuhashi City, Kyoto County | Seafood Wadokoro Tsuchiya(和処 つち谷)| Seat Reservation Only
Fukuoka Prefecture, Yukuhashi City, Kyoto County | Seafood Wadokoro Tsuchiya(和処 つち谷)| Seat Reservation Only
Fukuoka Prefecture, Yukuhashi City, Kyoto County | Seafood Wadokoro Tsuchiya(和処 つち谷)| Seat Reservation Only
Fukuoka Prefecture, Yukuhashi City, Kyoto County | Seafood Wadokoro Tsuchiya(和処 つち谷)| Seat Reservation Only
Fukuoka Prefecture, Yukuhashi City, Kyoto County | Seafood Wadokoro Tsuchiya(和処 つち谷)| Seat Reservation Only

Fukuoka Prefecture, Yukuhashi City, Kyoto County | Seafood Wadokoro Tsuchiya(和処 つち谷)| Seat Reservation Only

4.6Excellent

Seafood
Average Lunch Price:¥6,000~¥7,999
Average Dinner Price:¥8,000~¥9,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

- We offer course meals that incorporate an abundance of local seasonal ingredients and a selection of local sake from all over Japan, carefully selected for each season.
・Perfect for entertaining or a casual, relaxed atmosphere. Fully private rooms are perfect for celebrations.
・Mitsuo Tsuchitani - Hospitality with attentive service and cuisine
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [Private tatami rooms available] Japanese cuisine with a seasonal feel, made with the flavors of the season. Perfect for special occasions

5 minutes walk from Yukuhashi Station. The owner, who trained at the famous restaurant "Ajiarai" in Nakatsu City, Oita Prefecture, carefully selects locally produced fish and vegetables and serves Japanese cuisine incorporating seasonal flavors, which changes monthly. The restaurant has a relaxed atmosphere and is equipped with fully private tatami rooms suitable for various banquets, counter seats perfect for a quick drink, and table seats. Perfect for family celebrations, business dinners, and casual occasions.

We offer a monthly course menu that allows you to fully enjoy seasonal ingredients. There are three types of courses: seasonal courses priced at 5,500 yen and 7,700 yen, and a special course priced at 11,000 yen. The dishes, which make the most of the seasonal ingredients, are delicately presented on dishes carefully selected by the owner, allowing you to enjoy the beauty of the seasons with all five senses. The course menus vary in the rank and number of ingredients, so you can choose according to the occasion, such as family celebrations (birthdays and children's festivals) or business entertainment.

We offer a monthly course menu that allows you to fully enjoy seasonal ingredients. There are three types of courses: seasonal courses priced at 5,500 yen and 7,700 yen, and a special course priced at 11,000 yen. The dishes, which make the most of the seasonal ingredients, are delicately presented on dishes carefully selected by the owner, allowing you to enjoy the beauty of the seasons with all five senses. The course menus vary in the rank and number of ingredients, so you can choose according to the occasion, such as family celebrations (birthdays and children's festivals) or business entertainment.

We always have 10 types of sake on hand, carefully selected from all over Japan according to the season. We change them irregularly, so you can discover something new every time you visit. Why not pair it with our proud dishes, which allow you to fully enjoy the flavors of the season? Many customers order a selection of sakes, so if you wish, we will suggest a drink that matches your tastes and the food. Even those who are not familiar with alcohol or the younger generation can enjoy Japanese cuisine and fine sake without feeling intimidated.

We always have 10 types of sake on hand, carefully selected from all over Japan according to the season. We change them irregularly, so you can discover something new every time you visit. Why not pair it with our proud dishes, which allow you to fully enjoy the flavors of the season? Many customers order a selection of sakes, so if you wish, we will suggest a drink that matches your tastes and the food. Even those who are not familiar with alcohol or the younger generation can enjoy Japanese cuisine and fine sake without feeling intimidated.

The restaurant has a Japanese feel and is equipped with six counter seats, two four-person tables, and two tatami rooms. The counter in the open kitchen is a special seating area where you can watch the cooking scene right before your eyes. The versatile table seats are also perfect for casual occasions. Two private rooms can be connected to accommodate up to 12 people, making them ideal for entertaining or family gatherings. They are popular for celebrating milestone events such as the first meal. We also offer a meal for the first meal, so please feel free to use it.

The restaurant has a Japanese feel and is equipped with six counter seats, two four-person tables, and two tatami rooms. The counter in the open kitchen is a special seating area where you can watch the cooking scene right before your eyes. The versatile table seats are also perfect for casual occasions. Two private rooms can be connected to accommodate up to 12 people, making them ideal for entertaining or family gatherings. They are popular for celebrating milestone events such as the first meal. We also offer a meal for the first meal, so please feel free to use it.

Born in 1984, he aspired to be a chef and worked at an izakaya in Tokyo for five years before deciding to study Japanese cuisine in earnest. He spent nine years training at Ajiarai, a famous Kyushu-style restaurant in his hometown of Oita, before opening his own restaurant in June 2021 with the desire to "let people enjoy authentic Japanese cuisine without feeling pressured." He believes in valuing communication with customers and providing attentive service and cuisine.

Born in 1984, he aspired to be a chef and worked at an izakaya in Tokyo for five years before deciding to study Japanese cuisine in earnest. He spent nine years training at Ajiarai, a famous Kyushu-style restaurant in his hometown of Oita, before opening his own restaurant in June 2021 with the desire to "let people enjoy authentic Japanese cuisine without feeling pressured." He believes in valuing communication with customers and providing attentive service and cuisine.

Purchase Notice

  • [About reservations for course meals] •Lunchtime only: Course meals. Reservations must be made at least two days in advance (online reservations not accepted) •Dinnertime: Reservations must be made at least one day before course meals, and reservations for a la carte dishes can be made on the day. (Depending on the reservation situation, we may not be able to accept reservations for a la carte dishes.) *If you have any allergies or food preferences, please let us know when making your reservation.
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure, otherwise we will charge you the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Wadokoro Tsuchiya(和処 つち谷)

Address: Yukuhashi City Chuo 3-6-5 Safety One 1F

How to Get There
JR Nippo Main Line / 5 minutes walk from Yukuhashi Station Contact number: 0930-25-3677

Business Hours
Mon. ~ Fri., Sat.
12:00 - 14:30
18:00 - 22:00

Sun.
Closed Day

We are closed on irregular holidays.

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