Tokyo Jimbocho/Suidobashi | Horse Meat Cuisine Kamo Tokidoki Uma (Kamo Tokidoki Uma Jimbocho Main Store) | Seat Reservation Only
・'Duck and Green Onion Grill' using rich-flavored Kyoto duck thigh meat
・Fresh 'sashimi' of both duck and horse meat
・Also recommended for finishing your meal! Soba noodles in a rich duck broth
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Product Info
Our signature dishes are duck shabu-shabu and horse meat sashimi. A sophisticated hideaway using branded ingredients such as Kyoto duck, Kujo green onions, and Aomori horse meat.
More than an izakaya, yet less formal than a kappo restaurant. We welcome you with carefully prepared duck and horse meat dishes in a relaxing atmosphere. Our concept is 'Healthy Vitality Gourmet Tavern'. Duck is our signature ingredient, so delicious that we call ourselves a 'Gourmet Tavern'. We use 'Kyoto Duck' raised with care by producers in the Tamba region of Kyoto. We have prepared this duck meat into 'Duck and Green Onion Grill' and 'Duck Shabu-shabu', pairing it with green onions, which have long been considered a perfect match for duck, as the saying goes that 'a duck comes carrying green onions'.
This is truly a "delicious set" where you can enjoy both of our two signature dishes. We start with "Duck and Green Onion Grill." After you have finished your meal, the delicious fat of the Kyoto duck will remain in the pot. When you pour the broth for shabu-shabu into it, the broth is completed with an even stronger taste of the Kyoto duck than the "duck shabu-shabu." This is a true signature menu item that allows you to enjoy the deliciousness of Kyoto duck once again with this exquisite broth. Please enjoy your "delicious encounter" with Kyoto duck.
The onions used are "Negi-oh", a type of white onion carefully grown on the fertile farmland of Saitama Prefecture. Fresh "Negi-oh" is shipped on the day it is harvested and has a strong sweetness, and when heated, it becomes soft and chewy. When grilled in the high-quality fat that melts from the thigh meat of Kyoto duck, it has a dignified presence of deliciousness that can never be called a side dish to meat.
The horse meat we offer is Odagiri Sangyo's horse meat, which has been quietly but passionately supported and is said to be "horse meat you will never forget once you have tasted it." Located at the northernmost tip of Honshu, Aomori Prefecture has a cool summer and a climate where blizzards blow in the winter, and each horse is raised with care, making the most of the local characteristics. The ducks are from Iwate, which also originates in the Tohoku region. Please enjoy the fresh sashimi of both the duck and the horse, which are made with meticulous attention to hygiene.
The combination of soba noodles drenched in duck broth, duck meat, and lightly roasted "Negi-o" gently seeps into your every last fiber, making it especially perfect after a night of drinking delicious sake.
Purchase Notice
- Thank you for your reservation. We are currently receiving a large number of reservations, so please make sure to arrive on time for the reservation start time. Please note that seating time is limited to two hours from the reservation start time.
- Restaurant service charge (charged separately at the time of payment for in-store dining): Appetizer 650 yen *The above information is for reference only. Local rates will take precedence over actual rates.
Includes/Excludes
- Seat reservation fee
- Service charge
- Personal expenses
- Consumption tax
- Dining expenses
- Alcoholic beverages
- Non-alcoholic beverages
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Kamo Tokidoki Uma（鴨ときどき馬 神保町本店）
Address: IP Daiichi Building B1F, 1-2-12 Kanda Jinbocho, Chiyoda-ku17:00 - 23:30
Sat.. ～ Sun・National Holidays
16:00 - 23:00
☆If you cannot make a reservation online, please feel free to contact us by phone.
■Closed
None
*Business days and hours may change during year-end and New Year holidays, national holidays, etc. Please check the official website for details.
