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Kanda/Ochanomizu, Tokyo | Izakaya Soba to Irori Yaki So (Soba and Irori Yaki So) | Seat Reservation Only
Kanda/Ochanomizu, Tokyo | Izakaya Soba to Irori Yaki So (Soba and Irori Yaki So) | Seat Reservation Only
Kanda/Ochanomizu, Tokyo | Izakaya Soba to Irori Yaki So (Soba and Irori Yaki So) | Seat Reservation Only
Kanda/Ochanomizu, Tokyo | Izakaya Soba to Irori Yaki So (Soba and Irori Yaki So) | Seat Reservation Only
Kanda/Ochanomizu, Tokyo | Izakaya Soba to Irori Yaki So (Soba and Irori Yaki So) | Seat Reservation Only

Kanda/Ochanomizu, Tokyo | Izakaya Soba to Irori Yaki So (Soba and Irori Yaki So) | Seat Reservation Only


Soba Noodles
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥6,000~¥7,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・We are proud of our fragrant Irori-yaki and straw-grilled dishes. ・Enjoy our carefully hand-made soba noodles to your heart's content. ・Try the owner's carefully selected "sake" from all over Japan. ・[Easy access from multiple stations] The warm wood-toned atmosphere is soothing.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — Conveniently located near Jimbocho and Ogawamachi stations ◆ Toast with freshly ground, handmade soba noodles and irori-grilled dishes ◆ Enjoy the warm, wood-toned interior.

Located just a one-minute walk from Shin-Ochanomizu Station and easily accessible from surrounding stations, our restaurant offers carefully handcrafted soba noodles as well as fresh ingredients grilled over an open hearth or straw. We use carefully selected ingredients, including rare domestic lamb, free-range Wagyu beef, and seasonal vegetables. We also have a wide selection of alcoholic beverages, including carefully chosen sake to complement your meal. Enjoy a pleasant time in our warm, traditional Japanese interior. Perfect for farewell and welcome parties, year-end parties, and New Year's parties.

Please enjoy our hearth-grilled and straw-grilled dishes, packed with the delicious flavors of the ingredients. We use carefully selected ingredients such as our own free-range Wagyu beef, rare domestic lamb, and Hyuga chicken from Miyazaki Prefecture. We also recommend our seasonal brand vegetables. We offer a different fresh cut of meat each day. It's so delicious you'll want to come back again and again! We also have a course that's perfect for those times when you want to splurge a little. You can enjoy everything from soba pre-cooking to hearth-grilled, straw-grilled, and soba noodles at the end.

Please enjoy our hearth-grilled and straw-grilled dishes, packed with the delicious flavors of the ingredients. We use carefully selected ingredients such as our own free-range Wagyu beef, rare domestic lamb, and Hyuga chicken from Miyazaki Prefecture. We also recommend our seasonal brand vegetables. We offer a different fresh cut of meat each day. It's so delicious you'll want to come back again and again! We also have a course that's perfect for those times when you want to splurge a little. You can enjoy everything from soba pre-cooking to hearth-grilled, straw-grilled, and soba noodles at the end.

At our restaurant, we purchase whole buckwheat with the husk still attached and mill it in-house. Each buckwheat is carefully hand-formed by our craftsmen. To ensure that we always deliver high-quality deliciousness, the buckwheat seeds we use are carefully selected from all over Japan for the season. We offer thin noodles that are easy to swallow and allow you to fully enjoy the flavor of the buckwheat. Our menu varies depending on the season. You can enjoy a wide variety of soba dishes, such as mushroom soba in autumn, oyster nanban soba and curry nanban in winter, and soba made with sakura shrimp in spring.

At our restaurant, we purchase whole buckwheat with the husk still attached and mill it in-house. Each buckwheat is carefully hand-formed by our craftsmen. To ensure that we always deliver high-quality deliciousness, the buckwheat seeds we use are carefully selected from all over Japan for the season. We offer thin noodles that are easy to swallow and allow you to fully enjoy the flavor of the buckwheat. Our menu varies depending on the season. You can enjoy a wide variety of soba dishes, such as mushroom soba in autumn, oyster nanban soba and curry nanban in winter, and soba made with sakura shrimp in spring.

We stock about 15 to 20 types of sake that are carefully selected to go well with meals. We carefully select refreshing, dry sake according to the season, so as not to overpower the flavor of the ingredients. We also offer a brand of sake that our head chef has been involved in from rice cultivation to harvesting in Niigata. We can also make suggestions to suit your tastes, so please feel free to ask us. We also highly recommend our highballs and sours made with Meyer lemons (a hybrid of orange and lemon) grown on our own farm, as well as lemons.

We stock about 15 to 20 types of sake that are carefully selected to go well with meals. We carefully select refreshing, dry sake according to the season, so as not to overpower the flavor of the ingredients. We also offer a brand of sake that our head chef has been involved in from rice cultivation to harvesting in Niigata. We can also make suggestions to suit your tastes, so please feel free to ask us. We also highly recommend our highballs and sours made with Meyer lemons (a hybrid of orange and lemon) grown on our own farm, as well as lemons.

The interior of the restaurant is clean, simple, and Japanese-style. There are table seats and counter seats available. It is difficult to see inside from the outside, so it may seem a little intimidating, but in reality, it is an atmosphere that is easy to use on a daily basis without hesitation! There is an irori hearth right in front of the counter seats, giving you a lively feeling ◎ You can enjoy watching the food being prepared right nearby. Please use it for various occasions such as a drink after work, a banquet, or a meal with friends.

The interior of the restaurant is clean, simple, and Japanese-style. There are table seats and counter seats available. It is difficult to see inside from the outside, so it may seem a little intimidating, but in reality, it is an atmosphere that is easy to use on a daily basis without hesitation! There is an irori hearth right in front of the counter seats, giving you a lively feeling ◎ You can enjoy watching the food being prepared right nearby. Please use it for various occasions such as a drink after work, a banquet, or a meal with friends.

Purchase Notice

  • Please let us know in advance if you have any allergies. Please call us for weekend reservations.
  • Restaurant service charge (charged separately when paying for in-store meals): Appetizer fee: 380 yen (dinner only)
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be governed by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees: Cancellation on the day (without notice): 5,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Soba to Irori Yaki So(蕎麦といろり焼 創)

Address: 1F Hosaka Building, 1-10-3 Kanda Ogawacho, Chiyoda-ku

How to Get There
5 minutes walk from Ochanomizu Station 3 minutes walk from Awajicho Station 2 minutes walk from Ogawamachi Station 1 minute walk from Shin-Ochanomizu Station Contact number: 03-6206-8825

Business Hours
Mon. ~ Fri.
11:30 - 14:00
17:30 - 22:00

Sat.
17:00 - 21:00

Sun.・National Holidays・[Sunday, Public Holiday]
Closed on

We started Saturday operations in March 2026.
Saturday 17:00-21:00
We are open for both lunch and dinner for reservations of 10 or more people.
Please contact us by phone for further information.
■ Open on regular closing days if there are reservations.

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