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Gotanda/Takanawadai, Tokyo | Japanese Sake Bar Maboroshino Wagyuu To Misakikou Chokusou Sengyono Morugen(幻の和牛と三崎港直送鮮魚 モルゲン 五反田駅前店)| Seat Reservation Only
Gotanda/Takanawadai, Tokyo | Japanese Sake Bar Maboroshino Wagyuu To Misakikou Chokusou Sengyono Morugen(幻の和牛と三崎港直送鮮魚 モルゲン 五反田駅前店)| Seat Reservation Only
Gotanda/Takanawadai, Tokyo | Japanese Sake Bar Maboroshino Wagyuu To Misakikou Chokusou Sengyono Morugen(幻の和牛と三崎港直送鮮魚 モルゲン 五反田駅前店)| Seat Reservation Only
Gotanda/Takanawadai, Tokyo | Japanese Sake Bar Maboroshino Wagyuu To Misakikou Chokusou Sengyono Morugen(幻の和牛と三崎港直送鮮魚 モルゲン 五反田駅前店)| Seat Reservation Only
Gotanda/Takanawadai, Tokyo | Japanese Sake Bar Maboroshino Wagyuu To Misakikou Chokusou Sengyono Morugen(幻の和牛と三崎港直送鮮魚 モルゲン 五反田駅前店)| Seat Reservation Only

Gotanda/Takanawadai, Tokyo | Japanese Sake Bar Maboroshino Wagyuu To Misakikou Chokusou Sengyono Morugen(幻の和牛と三崎港直送鮮魚 モルゲン 五反田駅前店)| Seat Reservation Only

4.6Very Good

Seafood
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Ozaki beef, the legendary beef that attracts VIPs from around the world ・Sake and Japanese craft beer born from a strong character and rich climate ・Fresh fish delivered directly from Misaki Fishing Port on the Miura Peninsula ・Vegetables from Aoki Farm on the Miura Peninsula
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction - [3 minutes walk from Gotanda Station] We aim to reconstruct Japanese indigenous culture using global techniques.

A new culinary experience in Gotanda, where local sake and cuisine resonate with each other. The owner himself travels to the regions where the food is produced, reconstructing indigenous cultures from all over Japan using techniques from around the world. He is pursuing a "true marriage" where local sake and food resonate with each other. This challenge is still only half-way complete. Enjoy an impressive dish that embodies the spirit of the land at our ever-evolving restaurant.

Our store has a contract with Katsuka Suisan, a buyer at Misaki Fishing Port, located at the tip of the Miura Peninsula in Kanagawa Prefecture. Misaki Fishing Port is close to Tokyo, so there is a wide variety of fish species and they are very fresh. Katsuka Suisan keeps these fish in the best condition and delivers them to you. The owner, Mr. Oba, not only has knowledge about fish, but he also has a deep love for them! He was extremely careful from killing the fish to packaging it. This is why we are able to do business with them with peace of mind.

Our store has a contract with Katsuka Suisan, a buyer at Misaki Fishing Port, located at the tip of the Miura Peninsula in Kanagawa Prefecture. Misaki Fishing Port is close to Tokyo, so there is a wide variety of fish species and they are very fresh. Katsuka Suisan keeps these fish in the best condition and delivers them to you. The owner, Mr. Oba, not only has knowledge about fish, but he also has a deep love for them! He was extremely careful from killing the fish to packaging it. This is why we are able to do business with them with peace of mind.

This "mythical cow" is served as a main dish in JAL first class and at top star restaurants, attracting VIPs from around the world. It is known only to those in the know. The cows are raised in a completely stress-free, ideal environment, fed natural feed and natural water, and are impressed by the clean, light fat and delicious, high-quality meat. It also won the Minister of Agriculture, Forestry and Fisheries Award in 1997, and with only 20 head of this mythical cow in circulation in Japan, you can try it at Morgen.

This "mythical cow" is served as a main dish in JAL first class and at top star restaurants, attracting VIPs from around the world. It is known only to those in the know. The cows are raised in a completely stress-free, ideal environment, fed natural feed and natural water, and are impressed by the clean, light fat and delicious, high-quality meat. It also won the Minister of Agriculture, Forestry and Fisheries Award in 1997, and with only 20 head of this mythical cow in circulation in Japan, you can try it at Morgen.

We source our vegetables from Aoki Farm on the Miura Peninsula in Kanagawa Prefecture. The fields are overlooking Mt. Fuji, and the land is surrounded by a spectacular view of the ocean in front of you. The soil is rich in minerals, black soil and red soil, and the fresh, cool air makes for an ideal climate for growing crops. This is a brand of vegetable that is used in midsummer gifts at famous restaurants and a certain high-end department store.

We source our vegetables from Aoki Farm on the Miura Peninsula in Kanagawa Prefecture. The fields are overlooking Mt. Fuji, and the land is surrounded by a spectacular view of the ocean in front of you. The soil is rich in minerals, black soil and red soil, and the fresh, cool air makes for an ideal climate for growing crops. This is a brand of vegetable that is used in midsummer gifts at famous restaurants and a certain high-end department store.

Tonight, you will encounter a deep bottle that only those in the know will know. Our bar offers rare liquors as well as the industry's hottest brands, "Sharaku" and "Kaze no Mori." When it comes to fruit liquors, we have delicious ones with plenty of pulp, such as "Houou Bita Peach" produced by Kobayashi Sake Brewery, which also produces the Japanese sake "Houou Bita." We also stock craft beers from domestic breweries, including the much talked about "Uchu Brewing," which is difficult to get hold of.

Tonight, you will encounter a deep bottle that only those in the know will know. Our bar offers rare liquors as well as the industry's hottest brands, "Sharaku" and "Kaze no Mori." When it comes to fruit liquors, we have delicious ones with plenty of pulp, such as "Houou Bita Peach" produced by Kobayashi Sake Brewery, which also produces the Japanese sake "Houou Bita." We also stock craft beers from domestic breweries, including the much talked about "Uchu Brewing," which is difficult to get hold of.

Purchase Notice

  • ★When it is busy, we will operate on a 2-hour time limit★We ask that reservations for 6 or more people use the course menu★For same-day reservations of the course menu, the menu may change depending on stock availability★There is a limit of 2 food orders per person. ★We use a mobile ordering system. Thank you for your understanding.
  • Restaurant service charge (charged separately when paying for in-store meals): 495 yen (no service charge if ordering a course meal)
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 5,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Maboroshino Wagyuu To Misakikou Chokusou Sengyono Morugen(幻の和牛と三崎港直送鮮魚 モルゲン 五反田駅前店)

Address: 7F GotandaEX Building, 1-18-1 Nishigotanda, Shinagawa-ku

How to Get There
3 minutes walk from Gotanda Station 1 minute walk from Osaki-Hirokoji Station Contact number: 080-6289-0751

Business Hours
Mon., Sun., National Holidays
17:00 - 22:15

Tue., Wed., Thu., Fri. ], Sat., The day before national holidays
17:00 - 23:00

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