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Tokyo Shimotakaido to Chitose Karasuyama | Seafood Jizake to Jizakana Arata (Local Sake and Local Fish Arata) | Seat Reservation Only
Tokyo Shimotakaido to Chitose Karasuyama | Seafood Jizake to Jizakana Arata (Local Sake and Local Fish Arata) | Seat Reservation Only
Tokyo Shimotakaido to Chitose Karasuyama | Seafood Jizake to Jizakana Arata (Local Sake and Local Fish Arata) | Seat Reservation Only
Tokyo Shimotakaido to Chitose Karasuyama | Seafood Jizake to Jizakana Arata (Local Sake and Local Fish Arata) | Seat Reservation Only
Tokyo Shimotakaido to Chitose Karasuyama | Seafood Jizake to Jizakana Arata (Local Sake and Local Fish Arata) | Seat Reservation Only

Tokyo Shimotakaido to Chitose Karasuyama | Seafood Jizake to Jizakana Arata (Local Sake and Local Fish Arata) | Seat Reservation Only

4.5Very Good

Seafood
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Enjoy the season with fresh fish. We make no compromises with seafood caught in various regions. ・We have 20 types of carefully selected sake. A wide selection of fine sake that will please even connoisseurs. ・Spend a comfortable time feeling the warmth of the wood. Relax in a Japanese space.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Sake loved by connoisseurs, seasonal seafood caught in the seas of various regions. Only the best are available here.

We only serve things that we are convinced are "really good." We are determined not to compromise on what goes into our customers' mouths. As the name of our restaurant suggests, we want you to pay attention to the local sake and local fish. We offer a different selection of sake every day, such as the fragrant Takachiyo and the soft and gentle Haneya, which are popular among connoisseurs. We deliver fresh fish directly from the source, from as far north as Hokkaido to as far south as Kagoshima, and turn them into dishes that make the most of the ingredients before serving them to our customers. Please enjoy the combination of fine sake and seafood delicacies.

At Arata, we prepare the freshest seasonal fish every day. We make absolutely no compromises when selecting seafood caught all over Japan, from as far north as Hokkaido to as far south as Kagoshima. We are determined that our customers only eat what we are satisfied with. We turn seasonal fish, which represent the season, into dishes that make the most of the ingredients, such as sashimi, simmered, grilled, and dried. We use only the best ingredients. Please enjoy.

At Arata, we prepare the freshest seasonal fish every day. We make absolutely no compromises when selecting seafood caught all over Japan, from as far north as Hokkaido to as far south as Kagoshima. We are determined that our customers only eat what we are satisfied with. We turn seasonal fish, which represent the season, into dishes that make the most of the ingredients, such as sashimi, simmered, grilled, and dried. We use only the best ingredients. Please enjoy.

As the name of the restaurant suggests, please pay attention to the local sake. We have around 20 types of sake on offer. Takachiyo has a floral and fruity aroma that lingers in your nose after you drink it, and Shichida has a wonderful smoothness that makes it easy to drink. Other brands are rotated depending on the day. The carefully selected sake is also carefully selected to go well with local fish dishes. We are confident that even connoisseurs will be pleased with the pairing, which brings out the flavors of each.

As the name of the restaurant suggests, please pay attention to the local sake. We have around 20 types of sake on offer. Takachiyo has a floral and fruity aroma that lingers in your nose after you drink it, and Shichida has a wonderful smoothness that makes it easy to drink. Other brands are rotated depending on the day. The carefully selected sake is also carefully selected to go well with local fish dishes. We are confident that even connoisseurs will be pleased with the pairing, which brings out the flavors of each.

We strive every day to ensure that everyone has a comfortable time here. There are 18 seats in total inside the restaurant. We have a counter where you can feel the warmth of wood, and raised seats where you can take off your shoes and relax. Whether you are dining alone or in a group, you can feel at ease here. The interior of the restaurant uses wood in abundance to create a Japanese and warm atmosphere. We will continue to work hard so that you will enjoy the food, drinks, and space and want to come back again.

We strive every day to ensure that everyone has a comfortable time here. There are 18 seats in total inside the restaurant. We have a counter where you can feel the warmth of wood, and raised seats where you can take off your shoes and relax. Whether you are dining alone or in a group, you can feel at ease here. The interior of the restaurant uses wood in abundance to create a Japanese and warm atmosphere. We will continue to work hard so that you will enjoy the food, drinks, and space and want to come back again.

Iwafune rice is one of the three major Koshihikari brands in Niigata. We use this Iwafune rice at our restaurant because we want our customers to enjoy truly delicious rice. Surrounded by mountains and with a large difference in temperature between day and night, this region has all the conditions necessary to grow high-quality rice. Iwafune rice, grown in such a favorable environment, is characterized by its smooth texture without any roughness. Please try the taste of Iwafune rice for yourself, which goes perfectly with local fish dishes.

Iwafune rice is one of the three major Koshihikari brands in Niigata. We use this Iwafune rice at our restaurant because we want our customers to enjoy truly delicious rice. Surrounded by mountains and with a large difference in temperature between day and night, this region has all the conditions necessary to grow high-quality rice. Iwafune rice, grown in such a favorable environment, is characterized by its smooth texture without any roughness. Please try the taste of Iwafune rice for yourself, which goes perfectly with local fish dishes.

Purchase Notice

  • For private use, please contact us
  • Restaurant service charge (charged separately when paying for in-store meals): 500 yen per person will be charged as a seat fee.
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be governed by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees: Cancellation on the day (without notice): 1,000 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Jizake to Jizakana Arata(地酒と地魚あらた)

Address: Fuji Building 2F, 5-1-13 Minami-Karasuyama, Setagaya-ku

How to Get There
4 minutes walk from the south exit of Chitose Karasuyama Station Contact number: 03-6750-1246

Business Hours
Mon., Tue., Thu., Fri., Sat.. ~ Sun
17:00 - 23:00

Wed.
Closed Day

There are irregular holidays.

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