[KKday Limited-Time Half-Price Offer | Save an Additional $300] | Michelin Food Guru Fei Tao's Deluxe Poon Choi (18 Ingredients) | Free Shipping | Poon Choi Recommendation 2026
This year, the renowned Hong Kong chef Tao Tao launches his signature "Fat Tao Poon Choi": freshly made daily, free of preservatives and MSG, this deluxe version features eighteen dishes, showcasing a wide range of flavors and exuding unparalleled elegance. The overflowing Poon Choi is cooked in a traditional stone oven over a wood fire, using a secret ancient recipe to deliver 100% authentic Hong Kong flavor.
Freshly made daily, free of preservatives and MSG, a feast for the senses, and unparalleled elegance.
The "Fat Tao Poon Choi" features a carefully selected array of ingredients, including whole abalone, Japanese scallops, braised fish maw, braised sea cucumber, braised goose feet in abalone sauce, "Prosperous Market," fresh prawns, lychee roasted duck, free-range chicken from Longgang, Hakka pork belly, braised pork skin, "Unexpected Fortune," sweet radish, auspicious hair, braised shiitake mushrooms in oyster sauce, lotus root, and crisp cloud ear fungus, among more than ten other carefully crafted ingredients using a traditional, unconventional recipe.
The secret-recipe village-style sauce is rich and flavorful, made by simmering abalone, Jinhua ham, free-range chicken, and Hakka meat for 24 hours.
Harbour Grand Kowloon Hotel, Ocean View | 18-course premium abalone and Buddha Jumps Over the Wall Poon Choi | KKday exclusive 25% Off plus an additional HK$300 off | Poon Choi Recommendation 2026
Order Harbour Grand Kowloon’s Hot Pot at KKday now and enjoy a luxurious hot pot at home. Haiyuntian presents the finest abalone Buddha Jumps Over the Wall, for 6 persons. How can we be careless on such a big day when the family gathers together? During important festivals and holidays, the first choice for family meals is of course the Hai Yun Tian hot pot!
Luxurious Midweek Abalone, Sea Cucumber, and Oyster Feast in a Poon Choi | KKday Exclusive Offer | Limited Release with Free Delivery | Comes with a Bottle of Wo Shun Kee Secret Spicy Sauce | Serves 10 Includes a Free South African Abalone | Poon Choi Recommendation 2026
Pre-order the luxurious midweek abalone, sea cucumber, and oyster feast on KKday now! Limited quantities available, plus complimentary delivery! Each dish comes with a bottle of Wo Shun Kee's secret spicy sauce. All ingredients are carefully selected and free of MSG and preservatives. The menu includes braised abalone in secret sauce, premium crisp sea cucumber, braised fish maw in abalone sauce, sweet candied oysters, Japanese scallops, blanched fresh prawns, Japanese-style braised beef short ribs, traditional braised pork belly, braised shiitake mushrooms in abalone sauce, free-range chicken, crispy roast goose, and deep-fried taro pieces – a festive treat for you every year!
[KKday up to 30% Off discount] Dagunyou Hot Pot | Free Signature Fish Maw Chicken Soup Pot (half) / Coconut Chicken, Sweet Potato and Clam Chowder Pot (half) | Beef Platter with 2L Draft Beer | Australian Wagyu Beef | Sunday to Thursday night market Applicable for dine-in
Dagunyou Hotpot Restaurant has a palace-style theme. The classical decoration, blue and white porcelain tableware and hand-carved dragon boiler create a gorgeous and elegant atmosphere, making diners feel as if they are enjoying food in a palace. Hot pot restaurants offer a variety of specialty soup bases, the most popular of which is fish maw chicken soup base. The soup base is made from a large amount of three-yellow chicken that is freshly boiled for several hours every day and has a rich aroma. Paired with tender chicken and plump fish maw, the tempting aroma exudes as soon as it is served, which is unforgettable. In addition to delicious food, the store also attaches great importance to service quality, ensuring that guests can taste delicious food in a home-like atmosphere and enjoy a high-quality dining experience. Come and order through KKday!
[KKday exclusive limited time offer | unlimited beer] Tsuen Wan | Japanese cooking | 120 minutes of all-you-can-eat hot pot | Chicken pot, grilled fish, pickled fish
Located in Tsuen Wan, He Wei Zhu Yi is the first ice house and Chinese Sichuan hot pot specialty store in Tsuen Wan District. It is run by senior Hong Kong and Sichuan chefs. The Hong Kong chef specializes in a variety of Hong Kong-style delicacies, and the Sichuan chef specializes in chicken pot, grilled fish, pickled fish and a variety of spicy stir-fries. The store carefully presents the freshest and most delicious food. There is a two-hour all-you-can-eat fish and meat lunch and dinner. Customers can enjoy spicy chicken pot, grilled fish and pickled fish. There is a fresh hot pot ingredient area in the center of the restaurant. Afterwards, enjoy a cup of the largest oversized drink in Hong Kong, which is irresistible.
[KKday Exclusive Offer] Tsim Sha Tsui, Causeway Bay, etc. | Crab Fairy Seafood Steam Pot | A variety of rare wild seafood | Hong Kong food recommendations
Book Crab Fairy Seafood Steam Pot now with KKday! Crab Fairy offers a variety of high-quality seafood and steamed stone pot sets, and can also be served with porridge base. Available in four branches in Hong Kong, including Tsim Sha Tsui, Kowloon City, Causeway Bay, and Lei Yue Mun.