Kyoto Prefecture, Gion, Kiyomizu-dera Temple, Higashiyama | Pork Cutlet Rice Bowl Kyoto Wagyu Tonkatsu Ten no Meshi (Gion Shirakawa Branch) | Seat Reservation Only
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - [1 minute walk from Gion-Shijo Station] A hospitality master will serve you with all his heart right in front of you {Domestic pork cutlet and Wagyu beef cutlet}Take a break from your daily routine and treat yourself to a hearty treat at Kyoto Tonkatsu Ten no Meshi Gion Main Branch. Crispy and fragrant pork cutlet made from domestically raised brand pork, and lean Wagyu beef cutlet that releases the natural flavor of the meat. Rice cooked to perfection in a kamado (Japanese-style pot). A quiet and satisfying moment in a tranquil Kyoto space that exudes a Japanese atmosphere. Treat yourself to an exciting time with the finest Ten no Meshi.
The pork used for the main ingredient of our tonkatsu is carefully selected "Shonai Pork" from Yamagata Prefecture, which is raised in a rich natural environment. The finely textured and tender meat that is unique to Shonai Pork, along with its sweet, high-quality fat with a low melting point, gives off a deep, rich flavor that spreads throughout your mouth the more you chew it. To bring out the best in Shonai Pork, which has an exquisite balance of lean and fatty meat, we carefully prepare each cut by determining the optimal thickness and cooking time.
We use carefully selected lean Wagyu beef. We pursue the rich umami and powerful flavor of the meat itself without relying on fat. Deep-fried at high temperature for a short time, the outside is crispy and fragrant, and the inside is juicy and rare. First, enjoy the deep flavor and pleasant texture of the concentrated lean meat with a simple seasoning of salt.
To make our main dishes, pork cutlet and beef cutlet, even more delicious, we use carefully selected rice, which is quickly cooked over high heat in a traditional Hagama pot. The excellent heat conduction and convection that only a Hagama pot can provide ensures that every grain of rice is cooked evenly to the core, bringing out the maximum sweetness and flavor. The moment you open the lid, enjoy the rising steam, the fragrant aroma, and the fluffy, glossy rice.
Purchase Notice
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. For reservations of 1 or more people: Cancellation on the day (without notice): 2,000 yen (per person) Cancellation on the day (with notice): 2,000 yen (same as above) Cancellation the day before: 2,000 yen (same as above)
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Reminders
If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
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How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Kyoto Wagyu Tonkatsu Ten no Meshi (Gion Shirakawa branch)
Address: 5 Benzaitencho, Higashiyama Ward, Kyoto City12:00 - 23:00
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