Aichi Prefecture, Nagoya Station Area | Japanese Restaurant Unagi Yondaime Kikukawa（うなぎ 四代目 菊川 グローバルゲート店）| Seat Reservation Only
・Handling
・Grilled
・Sauce~sauce~
Package Options
Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - Founded in 1932. Enjoy the specialty whole eel at "Unagi Yondaime Kikugawa" run by a long-established eel wholesaler.Founded in 1932, this eel specialty store is run by a long-established eel wholesaler. Their signature whole eel is a masterpiece. We are so confident in our food that we serve the whole eel. Our specialty "whole eel" is made by grilling the best eel we have carefully selected. The eel is so thick that it does not shrink even when heated over a strong flame. Our skilled hands bring out every bit of its flavor. Crisp, fragrant skin. Soft, thick meat. Richly fatty. Please enjoy the luxury of a whole eel.
Unagi Yondaime Kikugawa is run by a long-established wholesaler that has been in business for over 90 years and knows more about eels than anyone else. We supply eels to many famous eel specialty restaurants. Our long history has given us confidence in our ingredient selection, and we only serve safe and reliable eels.
At Unagi Yondaime Kikugawa, we promise to prepare the eels in-house. Freshly prepared eels are soft and odorless, allowing you to enjoy the natural flavor of the eel to the fullest. You can watch us prepare the eels at our open counter, with the theme of "A lifetime of skewering, a lifetime of preparing, a lifetime of grilling."
The delicious size of this historic eel is large, weighing about 240g. It is grilled over high heat with binchotan charcoal. The way it is grilled so delicately in a short time is something only a skilled craftsman can do. Enjoy the concentrated flavor of this eel, crispy and fragrant on the outside, fluffy and meaty on the inside, and rich in fat.
The secret sauce made by the fourth generation Kikugawa chef is made by submerging the whole grilled eel in it, which allows the fat to mix and create a concentrated flavor. The kabayaki is of course recommended, but the shirayaki is also a must-try. It is grilled in a different way to the kabayaki, so you can enjoy the fragrant skin and the thick meat.
Purchase Notice
- Please note that this is the Global Gate store, not the nearby Midland Square store. *The above information is for reference only. Local rates will take precedence over actual rates.
Includes/Excludes
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Unagi Yondaime Kikukawa（うなぎ 四代目 菊川 グローバルゲート店）
Address: Global Gate 3F, 4 Hiraike-cho, Nakamura-ku, Nagoya11:00 - 15:00
17:00 - 22:00
*Nagoya Premium Coupons and Kinshachi Money can be used.
*There is a foreign language menu
■ No regular holidays (Closed on 12/31, 1/1, 1/2)
Get Help
