On our Secret Food Tour: Boston, you’ll taste the city’s most iconic dishes while uncovering 400 years of history. From seafood staples to historic market bites and Italian comfort food, every stop blends flavor with fascinating stories that bring Boston’s heritage to life.
We’ll begin in the Blackstone Block Historic District with a thick, hearty cup of New England clam chowder at America’s oldest continuously operating restaurant, founded in 1826. At a bustling local market, we’ll dive into the city's diverse culinary history with a perfectly steamed Mini Pastrami Sandwich, highlighting the vital influence of Eastern European Jewish immigrants.
Next, we’ll step back in time at a stunning, well-preserved 1932 old-world coffee and spice shop for a special candy treat before exploring the legendary North End, Boston’s “Little Italy.” Here, you’ll indulge in a perfectly seasoned Authentic Arancini from a legendary, cash-only institution awarded the James Beard "America's Classic" award, followed by a phenomenal slice of Legendary Cheese Pizza from a historic 1926 brick oven.
We’ll finish on a sweet note with a Classic Mini Cannoli from a beloved local favorite, filled fresh to order for the ultimate crunch. And of course, you’ll enjoy our Secret Dish—an authentic, mouth-watering taste of a beloved New England tradition that you won’t soon forget.
The Food
New England Clam Chowder: Thick and hearty, from a restaurant founded in 1826.
Mini Pastrami Sandwich: Perfectly steamed pastrami from a bustling local market.
A Sweet Treat: A special candy treat from a historic 1932 coffee and spice shop.
Authentic Arancini: Golden-fried rice ball from a James Beard Award-winning local legend.
Legendary Cheese Pizza: A slice of history from the undisputed king of the North End (Est. 1926).
Classic Mini Cannoli: Filled on the spot for maximum freshness.
Our Delicious Secret Dish: A beloved New England tradition.
The Drinks
Water
- Non-alcoholic options available
