Expert instruction from experienced cheese professionals
Over 50 years of cheese craftsmanship from Tölzer Kasladen
I-download ang APP, sa unang pagbili sa checkout ilagay ang "APP90" para sa diskwentong 90 sa tamang halaga.
Kumpirmahin agad
Sightseeing tours
Uri ng tour
Shared tour
Mga uri ng tour
Guided tour
Ayos ng pagkain
Ikaw ang mag-aayos
Impormasyon ng produkto
In this approximately two-hour workshop, you will make your own cheese. In teams of two, you will work at a kettle – with fresh milk and all the necessary tools. A cheesemaker will be there to assist you and provide background knowledge. During the production, you will learn how cheese culture originated in Europe during the breaks and taste some of the most important types of cheese. At the end, you will finish the class in a convivial atmosphere. You then take your homemade cheese home with you. It is not intended for maturing, but tastes best fresh – plain, with herbs, in a salad, or fried.
Note on operation: This workshop requires a minimum of 8 participants to operate. If this number is not reached and the session has to be canceled, you will of course receive a full refund of the ticket price.
Mga Paalala sa Pagbili
Humingi ng tulong
KKday Sentro ng Tulong
KKday App
Ang iyong maaasahang travel buddy
Para sa unang pagbili mo sa appSa una mong purchase sa app, ilagay ang code APP90 sa checkout para makatipid ng 90 TWD sa orders na 1,500 TWD pataas!