คอร์สทำอาหาร ยอดนิยมใน เวียดนาม

It was an incredible experience! The atmosphere was warm and welcoming, making it easy to connect with instructor. Our teacher - Jessi was truly inspiring! His passion for Vietnamese cuisine shone through every lesson. The hands-on approach allowed us to immerse ourselves in the cooking process, and I loved learning about the fresh ingredients and unique flavors that define Vietnamese cooking. By the end of the class, I felt more confident in my cooking skills and excited to recreate these delicious dishes at home. I highly recommend this cooking class to anyone interested in exploring Vietnamese cuisine. It was a delightful blend of education, culture, and culinary delight!

Banh Mi Crafting & Coffee Brewing Class was one of the most memorable experiences of our trip to Vietnam. We learned how to make authentic banh mi completely from scratch, with clear guidance, hands-on practice, and fascinating stories behind each ingredient. The coffee session was equally impressive, especially understanding the techniques and history behind Vietnam’s iconic coffee culture. Nancy is incredibly knowledgeable, warm, and professional, creating a relaxed and welcoming atmosphere. Everything was well organized, spotlessly clean, and thoughtfully paced, making it suitable even for beginners. We left not only full and happy, but also with new skills, deeper cultural insight, and wonderful memories. Highly recommended for anyone

The teacher was very nice. There are multiple helpers assisting, making the whole process smooth. We had fun cooking and chatting with the teacher about some food and places to visit in Vietnam. We were so full finishing all the good food and brought home the recipe for cooking them again at home. Love this experience!

초등3학년 딸아이가 원해서 신청했던 쿠킹클래스인데 너무너무너무 만족스러웠습니다. 현지인분 가정에서 진행했고 부부 사장님 두 분 모두 너무 친절하시고 칭찬 많이 해주시고 편안한 분위기에서 많이 배울 수 있었네요. 또 오후에 진행하느라 두 따님도 만났는데 귀엽고 사랑스러운 아이들이었습니다. 무엇보다 약 2시간정도 영어로 수업진행하고 대화하느라 영어공부 많이 되었고 특히 아이한테 특별한 체험이 될 수 있어서 강추합니다!!!

食事を作ることが好きな人たちがあちこちから集まってきました。香港、インドネシア、インド、日本、そして先生兼ガイドはHazelさん。小柄だけどパワフルで面白くて英語が堪能です。私たちはまず市場を見学したがら先生から材料について解説を受けます。そしてローズキッチンへと向かい、料理を始めます。スパイスの豊富さや隠し味はこれだったの？！こんな組み合わせであんな味がでるんだ、など発見がたくさん💡 料理って面白い😊ベジタリアンのための材料変更にも対応してくれました。さいごにみんなで食卓についてランチタイムです。しっかりとした量でお腹いっぱいです。そしてエッグコーヒー、ココナッツコーヒーのデモを見ながら質問タイム。お腹も知識も大満足の一日でした。

it was an unforgettable experience! From start to finish, this activity was the perfect combination of culinary adventure, cultural immersion, and warm hospitality.

全程英文教學，從市場買菜到烹飪，過程非常好玩有趣，椰子船很熱，玩起來普普，但是廚藝學校全家人都很滿意，非常推薦大家！

Went there with 2 kids and they absolutely loved it…. They had staff to assist the kids as well. The chef explained things clearly. Overall it was an excellent experience