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Aichi Prefecture Inuyama, Komaki, Kasugai area | Seafood bowl Tsuribune Takahomaru (Fishing boat Takahomaru) | Seat Reservation Only
Aichi Prefecture Inuyama, Komaki, Kasugai area | Seafood bowl Tsuribune Takahomaru (Fishing boat Takahomaru) | Seat Reservation Only
Aichi Prefecture Inuyama, Komaki, Kasugai area | Seafood bowl Tsuribune Takahomaru (Fishing boat Takahomaru) | Seat Reservation Only
Aichi Prefecture Inuyama, Komaki, Kasugai area | Seafood bowl Tsuribune Takahomaru (Fishing boat Takahomaru) | Seat Reservation Only
Aichi Prefecture Inuyama, Komaki, Kasugai area | Seafood bowl Tsuribune Takahomaru (Fishing boat Takahomaru) | Seat Reservation Only

Aichi Prefecture Inuyama, Komaki, Kasugai area | Seafood bowl Tsuribune Takahomaru (Fishing boat Takahomaru) | Seat Reservation Only

3.2Fair

Sushi · Seafood · Donburi
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥3,000~¥3,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Ingredients carefully selected at the market every morning ◆ Sushi made with care ・Fresh sashimi is the appeal ・The restaurant has a modern Japanese atmosphere ◎ There is also a kids' space which is great for families with children ・Sake is mainly selected from dry varieties ◆ Enjoy it with side dishes that go well with sake ・For lunch, enjoy a luxurious seafood bowl or "Shirasu mabushi" at a reasonable price
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction -
Opening on 5/7 ◆ We are proud of our nigiri sushi made by our experienced chef and dishes using fresh seasonal fish ◎ Suitable for everyone from individuals to families ◎

We offer seasonal seafood dishes carefully selected at the market. For dinner, you can enjoy sushi prepared by the experienced chef, as well as fresh sashimi and side dishes that go well with sake. For lunch, we offer a luxurious seafood bowl and "Shirasu Mabushi" topped with plump, fried whitebait, all reasonably priced. Enjoy to your heart's content with carefully selected sake. The restaurant has a modern Japanese atmosphere, and is equipped with counter and table seating and a kids' space. We can accommodate a wide range of occasions.

The owner himself goes to the market every morning and carefully selects the freshest seasonal ingredients with a keen eye. You can enjoy dishes made with fresh seafood. At lunchtime, we offer a seafood lunch centered on rice bowls. And in the evening, we offer sushi made with care by the owner, who has experience training at a famous sushi restaurant, as well as extremely fresh sashimi and other dishes that go well with alcohol. And to finish off the meal, we recommend "ochazuke" made with plenty of whitebait from Shinojima. The refreshing taste of the seaweed broth is appealing.

The owner himself goes to the market every morning and carefully selects the freshest seasonal ingredients with a keen eye. You can enjoy dishes made with fresh seafood. At lunchtime, we offer a seafood lunch centered on rice bowls. And in the evening, we offer sushi made with care by the owner, who has experience training at a famous sushi restaurant, as well as extremely fresh sashimi and other dishes that go well with alcohol. And to finish off the meal, we recommend "ochazuke" made with plenty of whitebait from Shinojima. The refreshing taste of the seaweed broth is appealing.

Fishing Boat Takahomaru, marked by a signboard with the image of a large fishing flag, opened on May 7th. The "Takahomaru" in the restaurant name comes from the name of the fishing boat owned by the grandfather, who was a fisherman. As a chef, I inherited the tradition with the desire to provide customers with a special dining experience and a blissful time. The restaurant has a calm, modern Japanese atmosphere and is fully equipped with parking. Counter seats, table seats, and a kids' space are available, so everyone from solo diners to families can feel at ease.

Fishing Boat Takahomaru, marked by a signboard with the image of a large fishing flag, opened on May 7th. The "Takahomaru" in the restaurant name comes from the name of the fishing boat owned by the grandfather, who was a fisherman. As a chef, I inherited the tradition with the desire to provide customers with a special dining experience and a blissful time. The restaurant has a calm, modern Japanese atmosphere and is fully equipped with parking. Counter seats, table seats, and a kids' space are available, so everyone from solo diners to families can feel at ease.

The sake on offer is mainly dry, carefully selected by the owner himself, to go well with the food. Some of the most recommended are "Junmai Ginjo Handago," which allows you to enjoy the rice flavor that only pure rice sake can offer, "Kinshachi," which has a sour taste and a clean mouthfeel, and "Yumejo Ogo," which has a crisp, dignified taste that is irresistible. Please feel free to choose what suits your taste. The restaurant also serves up attractive obanzai dishes that can be enjoyed with alcohol, such as Shinojima's home-style dishes "jakopan" and "simmered octopus with cherry blossoms."

The sake on offer is mainly dry, carefully selected by the owner himself, to go well with the food. Some of the most recommended are "Junmai Ginjo Handago," which allows you to enjoy the rice flavor that only pure rice sake can offer, "Kinshachi," which has a sour taste and a clean mouthfeel, and "Yumejo Ogo," which has a crisp, dignified taste that is irresistible. Please feel free to choose what suits your taste. The restaurant also serves up attractive obanzai dishes that can be enjoyed with alcohol, such as Shinojima's home-style dishes "jakopan" and "simmered octopus with cherry blossoms."

At lunchtime, we offer a set menu where you can enjoy fresh seafood at a reasonable price. Our recommendation is the "Takahomaru Lunch," a sumptuous seafood bowl with boiled fish head, a small bowl of pickles, and miso soup. We also recommend the "Shinojima Shirasu Mabushi," which allows you to fully enjoy the flavor of Shinojima's boiled whitebait. As our shop is run by the owner alone, please help yourself to water, tea, and miso soup.

At lunchtime, we offer a set menu where you can enjoy fresh seafood at a reasonable price. Our recommendation is the "Takahomaru Lunch," a sumptuous seafood bowl with boiled fish head, a small bowl of pickles, and miso soup. We also recommend the "Shinojima Shirasu Mabushi," which allows you to fully enjoy the flavor of Shinojima's boiled whitebait. As our shop is run by the owner alone, please help yourself to water, tea, and miso soup.

Purchase Notice

  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be governed by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees: Cancellation on the day (without notice): 4,000 yen (per person)

    Includes/Excludes

    • Seat reservation fee
    • Service charge
    • Personal expenses
    • Consumption tax
    • Dining expenses
    • Alcoholic beverages
    • Non-alcoholic beverages

    Reminders

    • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

    • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

    • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

    • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

    • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

    • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

    • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

    • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

    • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

    • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

    How to Redeem Your Voucher

    How to Use Your Voucher

    • Please present the e-voucher on-site

    Validity Period

    • The voucher must be used on the selected date and within operating hours; Invalid after expiration

    Experience Location

    Location Name: Fishing Boat Takahomaru

    Address: 6-313-1 Chuo, Komaki City

    How to Get There
    12 minutes walk from Komakiguchi Station Contact number: 090-7806-4395

    Business Hours
    Mon., Tue., Thu., Fri., Sat.. ~ Sun
    12:00 - 15:00
    17:30 - 21:00

    Wed.
    Closed Day

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