Tottori Prefecture, Tottori City, Iwami | Fried food San'in Seafood Robata Kaba (Tottori Station Branch) | Seat Reservation Only
・We deliver exquisite dishes using high-quality ingredients that Sanin is proud of.
・We offer a variety of banquet courses to suit your needs.
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - Sanin Kaisen Robata Kaba is a seafood izakaya famous for sashimi platters, sushi, and charcoal grilled dishes served on the robatayaki grill.Robata Kaba is a restaurant filled with delicious Sanin delicacies, famous for its Sanin seafood and robata charcoal grilling! Robata Kaba is a seafood izakaya that offers a fresh assortment of thickly sliced sashimi, as well as several types of nigiri sushi. We also recommend the savory charcoal grilled robata (charcoal grill) dishes, from Sanin's local cuisine! Rooms can be prepared for both large and small groups. For large parties or family get-togethers, we also offer seasonal course meals. Takeout is also available at any time (online ordering available).
Step inside the restaurant and you'll find yourself in a tasteful Japanese space. On the spacious floor, a variety of private rooms of various sizes are lined up. There is even a large banquet hall that can seat up to 130 people! It's perfect for large gatherings such as welcome/farewell parties, company events such as rally parties, and class reunions. Relax in the sunken kotatsu seats. Other rooms can also accommodate a variety of numbers of people, making them extremely versatile. Recommended for everyday use, such as after-work drinking parties, dates, and family get-togethers.
The signature dish is the "Hippo Okemori" (Kaba Bucket). A generous assortment of six kinds of fresh seafood sashimi, unique to this land blessed with the sea, served in a bucket! Another must-try dish is the "Chicken Okemori" (Chicken Platter), which is slowly grilled over charcoal. Enjoy the light yet flavorful "Kami Chicken". Don't miss out on our other proud dishes, such as the "Hell Cooked Shellfish" with its exquisite special soup that is infused with the flavor of shellfish, and the "Nori Covered Deep-fried Mochi" with its irresistible sea scent!
We recommend the "Beef Loin Sukiyaki Course" where you can enjoy luxurious meat. In addition to the main course, a total of nine satisfying dishes, such as our proud "Assorted Sashimi" and "Fried Sakaiminato Horse Mackerel", will grace your table♪ The price of 5,500 yen, which includes two hours of all-you-can-drink, is also attractive! Also, for an additional 500 yen, we will give you three pieces of sushi as a gift☆The all-you-can-drink option can also be upgraded to 2.5 hours! When you have a special get-together, why not have fun and have fun without worrying about time◎
Purchase Notice
- Menu items are subject to change without notice. *The above information is for reference only. Actual prices will be determined by local rates.
- Cancellation policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to come to the restaurant, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on your reservation confirmation): ● Cancellations made through Tabelog must be made at least 3 days before your scheduled visit. For cancellations made after that, please call the restaurant directly.
Includes/Excludes
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.
Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: San'in Seafood Robata Kaba（山陰海鮮炉端かば 鳥取駅前店）
Address: 608 Sakaemachi, Tottori City17:00 - 00:00
Fri., Sat., and The day before national holidays.
17:00 - 01:00
*Please note that closing times may be earlier than usual. [Notice of temporary closure due to renovations]
June 1st (Mon) - 11th (Thu): Open only on the 1st floor.
Open as usual on Friday the 12th, Saturday the 13th, and Sunday the 14th.
Monday the 15th - Tuesday the 30th: Full day off
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