Get conveniently picked up from your hotel in Krabi and start the class with a short introduction about the basics of Thai cuisine. The Thai cooking course at Smart Cook in Krabi is taught by a highly experienced and well-regarded Thai chef who can teach you about ingredients, techniques and the all-important balance of flavors.
You will only use the freshest ingredients. Further, the cooking areas and utensils are kept well cleaned and are sanitized daily and cooking is done in our clean open air kitchen. The class size is limited to 10 persons in order to maximize individual attention.
The knowledge of Thai cooking is a souvenir that will last your entire life and will enable you to re-live your Krabi holiday on the rainiest days.
Choose 7 dishes from:
• Appetizer: Spring rolls, fresh spring rolls or banana spring rolls
• Soup: Hot & sour prawn soup, chicken in coconut milk soup or hot & sour chicken soup
• Salad: Papaya salad, cucumber salad or mixed fruit salad Thai style
• Stir Fried Dishes: Fried noodles Thai style (Pad Thai), fried chicken with cashew nuts or stir fried sweet & sour chicken
• Curry Paste: Green curry paste, red curry paste or panang curry paste
• Curry with chicken: green curry, red curry or panang curry
• Dessert: Banana in coconut milk, pumpkin in coconut milk or sweet sticky rice with mangos