Discover Czech culture while cooking traditional dishes with a chef
Learn new recipes and shop at a local market for fresh ingredients
Experience a hands-on cooking class and bring your leftovers home
Savor the taste of delicious Czech food paired with local wines and beers
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ツアー・観光
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混乗ツアー
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集合場所から送迎
お食事のご用意
夕食付き、スナック (軽食) 付き
追加サービスと施設
送迎サービス付き
ショッピング体験
現地の市場・マーケット
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Meet your guide at the colorful Holešovice Market in the city center, one of the most famous markets in the country, well known for its large variety of products. In this crowded market, your guide will pick out and purchase the best local products that can be used for the class.
On Thursday, it’s an evening experience starting at 17:00. We miss out on our local market due to closing hours, but that’ll give us time to get cosy in my kitchen as you will be served local delicacies and wine at the beginning of the class.
Discover how to prepare a typical Czech menu. Learn how to choose fresh ingredients and the way to cook them, select the proper tools, and make the magic with your own hands. Prepare a three-course menu: a classic Czech soup called Kulajda, beef goulash with dumplings, and the typical ‘povidlové buchty’ for dessert.
Finish the class with new cooking techniques, a recipe book containing everything you cooked and some other dishes, and recommendations for the best food and wine spots in Prague.
Drink will be provided during the activity, and once you have finished preparing your dishes, sit down and enjoy all three courses together. Contact the supplier in advance if you have any allergies.
