Savor a seasonal 10-course menu ending with a magnificent dessert painting
Enjoy a memorable dining experience at the Chef’s Table
Savor the heart of Europe on your plate
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I invite you to start with bites intriguing your appetite, continue with delicious meals & discover new flavour combinations. End the evening with spectacular edible painting as a dessert.
I will meet you in my red & black chef jacket with a smile on my face, ready to cook you the best meal ever. You have a seat and immediately feel at home, but with the luxury of having a private chef with you, something that only a few people in the world can enjoy. I will light candles for you, making the atmosphere even warmer. You will receive your personalized menu, which is not the case even for the best restaurants in Prague. I will personally cook & serve you each course of the menu, describing individual dishes and discovering all the stories...
Example of seasonal 10-course multi-sensory menu:
Homemade cream cheese - leek - whey
Cauliflower - beetroot - brown sugar
Mushroom - apricot - linseed
Pear - lemon - basil
Potato - buttermilk - dill
Pikeperch - bell pepper - chickpea
Chicken - celeriac - almond
Pork - corn - apple
Cucumber - mint - juniper berry
Spectacular edible painting for dessert
Drinks:
Homemade sea buckthorn & mint lemonade (alcohol-free)
