Halles de Lyon Paul Bocuse private food tour｜France

Meet your local guide and discover the secrets of Lyonnaise cuisine. Begin with a general explanation of the local gastronomy, the history of the famous Mothers of Lyon, and all the local specialties.

Wander through the alleys of the Halles, discovering amazing artisans and craftsmen that make Lyon the world capital of gastronomy. Along the way, enjoy three tasting breaks at one of the ‘Meilleurs ouvriers de France’ (best craftsmen of France), a unique and prestigious award.

From fine charcuterie and award-winning cheeses to praline delights, chocolates, and signature Lyonnais specialties, this immersive tour offers a delicious introduction to France’s capital of gastronomy. Whether you’re a dedicated foodie or simply curious, this experience reveals the flavors, traditions, and craftsmanship that define Lyon’s unique culinary heritage.

This tour will feed your body as well as your mind, with three tasting breaks.