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From Ho Chi Minh City, you will first visit the Cu Chi Tunnels by private car and with a Japanese-speaking guide, where you will tour the underground tunnels and wartime facilities.
Afterward, at Alluvia Farm, you'll learn about the "Bean to Bar" process while actually tasting cacao beans and enjoying cacao drinks. You'll tour the cacao plantation and chocolate factory, seeing everything from cacao cultivation, fermentation, and drying to roasting, grinding, and chocolate production.
Finally, in the showroom, you can freely sample and compare over 30 different types of chocolate. In addition, each person can enjoy one praline (fresh chocolate), marshmallows, and a chocolate tower.
Enjoy a fulfilling day exploring Vietnam's history while learning about, producing, and tasting cacao.