Get Exclusive App Deals
  1. Home
  2. Japan
  3. Kansai
  4. Hyogo
  5. Tamba
  6. Cooking Courses
  7. [Hyogo, Tamba Sasayama] A special sausage-making experience using Tamba Sasayama's famous wild boar meat! ~★Recommended for those strolling around town, families, and couples★~
Product #578834
10
[Hyogo, Tamba Sasayama] A special sausage-making experience using Tamba Sasayama's famous wild boar meat! ~★Recommended for those strolling around town, families, and couples★~
[Hyogo, Tamba Sasayama] A special sausage-making experience using Tamba Sasayama's famous wild boar meat! ~★Recommended for those strolling around town, families, and couples★~
[Hyogo, Tamba Sasayama] A special sausage-making experience using Tamba Sasayama's famous wild boar meat! ~★Recommended for those strolling around town, families, and couples★~
[Hyogo, Tamba Sasayama] A special sausage-making experience using Tamba Sasayama's famous wild boar meat! ~★Recommended for those strolling around town, families, and couples★~
[Hyogo, Tamba Sasayama] A special sausage-making experience using Tamba Sasayama's famous wild boar meat! ~★Recommended for those strolling around town, families, and couples★~

[Hyogo, Tamba Sasayama] A special sausage-making experience using Tamba Sasayama's famous wild boar meat! ~★Recommended for those strolling around town, families, and couples★~

Japan-Hyogo , Tamba , Sasayama
Booking confirmed within 1 working day(s)
Duration:1 hour(s)
Guided language: English / 日本語
Free cancellation 3 day(s) prior to experience date
    [5% App discount] Code: APP5OFF , HK: APP15HK

    Package Options

    Product Info

    The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

    • [Experience Details] Why not try making your own original sausage using Tanba Sasayama's specialty, "shishiniku" (wild boar meat)? "Shishiniku and Sausage" is a food experience spot located in the castle town of Tanba Sasayama. We offer an experience course that you can easily participate in in about an hour during your sightseeing. Mincing the meat and stuffing it into the sausage machine is fun for both adults and children! After stuffing the casings, you can boil them and eat them piping hot on the spot. You'll be surprised by the juicy and flavorful taste. Rediscover the unique charm of Tanba Sasayama while strolling through the shopping street and enjoying the local food. No reservation is required, and walk-ins are welcome, so why not drop by and add another memory to your trip?

    Purchase Notice

    Important notes regarding course participation:

    • One preschool-aged child is admitted free of charge with each paying adult. *Children under elementary school age must be accompanied by an adult. Please take extra caution if you have allergies (pork, wild boar, sheep intestines).

    Other special notes:

    • [Regarding taking home sausages] During the summer season, we ask that you refrain from taking home the sausages you make during the experience. If you do take them home, please consume them on the same day, as they do not keep well due to being additive-free. Due to the weather, this is at your own risk. Take-home packs + plastic bags and ice packs + insulated bags are available for 150 yen each (tax included), so please ask a staff member on the day. The experience includes time for tasting, so all of our staff would like you to experience the joy of tasting the sausages you made yourself right there.

    Includes/Excludes

    • The price includes the experience fee, material costs, equipment rental fees (apron, gloves, spatula, cutlery), and consumption tax.
    • Parking fee, takeout containers and bags

    Reminders

    • Ages of participation: 5 to 70 years old

    • Regarding clothing and belongings: We will provide aprons and gloves, so please come empty-handed. If you are concerned about hair getting into your food, please bring a hair clip, hairnet, or headscarf.

    • Estimated time: 60 minutes

    • Minimum number of participants: 2

    Meeting Point

    Location Name: 14 Uoyacho, Tamba-Sasayama City, Hyogo Prefecture

    Address: 14 Uoyacho, Tamba-Sasayama City, Hyogo Prefecture
    How to Get There
    * Meeting Time: Please arrive 5 minutes before your scheduled time. * Meeting Place: Handmade Experience Workshop - Shishnik and Sausage

    Experience Location

    Location Name: 14 Uoyacho, Tamba-Sasayama City, Hyogo Prefecture

    Address: 14 Uoyacho, Tamba-Sasayama City, Hyogo Prefecture
    How to Get There
    * For those arriving by car: There is no parking available. Please use the nearest municipal parking lot. * For those arriving by train: Get off at Tamba-Sasayamaguchi Station and take a city bus or taxi.

    Cancellation Policy

    • Cancellations 3 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
    • For cancellations made 2 to 2 days prior to selected date, a cancellation fee of 20% will apply
    • For cancellations made 1 to 1 days prior to selected date, a cancellation fee of 50% will apply
    • Cancellation is not allowed between 0–0 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
    NOTE
    • Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.

    Get Help

    KKday Help Center