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In this workshop, you will make three types of traditional Japanese Nerikiri wagashi.
The delicate and beautiful designs, based on motifs of Japanese nature and the four seasons such as cherry blossoms, autumn leaves, and snow, and the cute character-shaped Japanese sweets are unique and a lot of fun to make.
Under the careful guidance of the instructor, you can learn the basics of craftsmanship while working with your hands, and enjoy a delicious experience of the beauty and artistry of Japanese culture.
You can sample the finished Japanese sweets on the spot and enjoy the fresh taste.
All necessary tools and materials are provided, so you can participate empty-handed.
English support is also available, so foreigners can participate with confidence.
Let's enjoy making Japanese sweets together as a memory of your trip!