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Kawaramachi, Kiyamachi, and Pontocho, Kyoto Prefecture | Shabu-shabu Kyoto Niku no Hiroshige Yaoya (Kyoto Niku no Hiroshige Yaoya) | Seat Reservation Only
Kawaramachi, Kiyamachi, and Pontocho, Kyoto Prefecture | Shabu-shabu Kyoto Niku no Hiroshige Yaoya (Kyoto Niku no Hiroshige Yaoya) | Seat Reservation Only
Kawaramachi, Kiyamachi, and Pontocho, Kyoto Prefecture | Shabu-shabu Kyoto Niku no Hiroshige Yaoya (Kyoto Niku no Hiroshige Yaoya) | Seat Reservation Only
Kawaramachi, Kiyamachi, and Pontocho, Kyoto Prefecture | Shabu-shabu Kyoto Niku no Hiroshige Yaoya (Kyoto Niku no Hiroshige Yaoya) | Seat Reservation Only
Kawaramachi, Kiyamachi, and Pontocho, Kyoto Prefecture | Shabu-shabu Kyoto Niku no Hiroshige Yaoya (Kyoto Niku no Hiroshige Yaoya) | Seat Reservation Only

Kawaramachi, Kiyamachi, and Pontocho, Kyoto Prefecture | Shabu-shabu Kyoto Niku no Hiroshige Yaoya (Kyoto Niku no Hiroshige Yaoya) | Seat Reservation Only


Hot Pot · Sukiyaki
Average Lunch Price:¥15,000~¥19,999
Average Dinner Price:¥15,000~¥19,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Luxury A5-ranked Omi beef, one of Japan's top three Wagyu beef brands ・The historical value and exceptional beauty of a Meiji-era townhouse ・A taste of culture as you compare Kyoto's local sake ・Kyoto's seasonal cuisine that lets you experience the changing seasons
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Kyoto's food culture in a Meiji-era townhouse, a 100-year story woven with A5 Omi beef and local sake

A special space where memories of the Meiji era intersect with Kyoto's food culture. Experience the craftsmanship and passion that has been put into the architecture of this over 100-year-old townhouse, while enjoying the finest sukiyaki made with A5-ranked Omi beef, one of Japan's top three wagyu beef varieties. Experience the history and atmosphere of Yaoya-cho and enjoy a special moment with ingredients that have been passed down in the ancient capital, such as traditional Kyoto vegetables, Kyoto tuna from Ine Bay, and seasonal chawanmushi. We promise you an unforgettable dining experience, where you can experience both the traditions and modernity of the ancient capital, in a space enveloped in Meiji-era design.

We use the finest A5-ranked Omi beef, one of Japan's top three Wagyu beef varieties. Enjoy the essence of this beef, with its fine marbling, tender texture, and exquisite aroma, in sukiyaki or shabu-shabu. It pairs perfectly with seasonal ingredients that Kyoto is proud of, such as Kyoto vegetables and Kyoto tuna from Ine Bay. The deep flavor and high-quality meat that spreads with every bite will create an exceptional dining experience.

We use the finest A5-ranked Omi beef, one of Japan's top three Wagyu beef varieties. Enjoy the essence of this beef, with its fine marbling, tender texture, and exquisite aroma, in sukiyaki or shabu-shabu. It pairs perfectly with seasonal ingredients that Kyoto is proud of, such as Kyoto vegetables and Kyoto tuna from Ine Bay. The deep flavor and high-quality meat that spreads with every bite will create an exceptional dining experience.

This special space blends traditional décor with modern comfort, making the most of a townhouse building that dates back to the Meiji period and dates back over 100 years. Located in the unique area of Yaoyacho, you can feel the history and atmosphere of Kyoto firsthand just by walking around, and spend a luxurious time relaxing in a calm and exceptional atmosphere. Dining amidst the historic beams and pillars is truly a timeless Kyoto experience.

This special space blends traditional décor with modern comfort, making the most of a townhouse building that dates back to the Meiji period and dates back over 100 years. Located in the unique area of Yaoyacho, you can feel the history and atmosphere of Kyoto firsthand just by walking around, and spend a luxurious time relaxing in a calm and exceptional atmosphere. Dining amidst the historic beams and pillars is truly a timeless Kyoto experience.

We offer a variety of Kyoto local sakes, including Junmai Ginjo, for your enjoyment as you compare and taste them all. The delicate aroma and flavor of the local sake will further enhance the charm of the Omi beef and Kyoto vegetables, allowing you to fully enjoy the lingering flavors of the seasons as they spread across your tongue. Enjoying a meal while savoring local sake in the tranquil atmosphere of a traditional Japanese townhouse will unwind your soul and create a special, memorable experience.

We offer a variety of Kyoto local sakes, including Junmai Ginjo, for your enjoyment as you compare and taste them all. The delicate aroma and flavor of the local sake will further enhance the charm of the Omi beef and Kyoto vegetables, allowing you to fully enjoy the lingering flavors of the seasons as they spread across your tongue. Enjoying a meal while savoring local sake in the tranquil atmosphere of a traditional Japanese townhouse will unwind your soul and create a special, memorable experience.

In addition to sukiyaki and shabu-shabu, we offer a wide variety of seasonal hospitality dishes unique to Kyoto. Each dish brings to you the seasons and culture of Kyoto, from sashimi made with plenty of seasonal fish, chawanmushi that captures the changing seasons, rice cooked in a clay pot with each grain standing out, and rich matcha monaka. With a variety of dishes that combine tradition and modernity, you can experience with all five senses the depth and richness of the food culture of the ancient capital of Kyoto.

In addition to sukiyaki and shabu-shabu, we offer a wide variety of seasonal hospitality dishes unique to Kyoto. Each dish brings to you the seasons and culture of Kyoto, from sashimi made with plenty of seasonal fish, chawanmushi that captures the changing seasons, rice cooked in a clay pot with each grain standing out, and rich matcha monaka. With a variety of dishes that combine tradition and modernity, you can experience with all five senses the depth and richness of the food culture of the ancient capital of Kyoto.

Purchase Notice

  • *The menu may change depending on the supply situation. Please note. *The photo is for illustrative purposes only.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Kyoto Niku no Hiroshige Yaoya (Kyoto Niku no Hiroshige Greengrocer)

Address: 100 Yaoyacho, Nakagyo Ward, Kyoto City

How to Get There
Approximately 6 minutes walk from Kyoto Kawaramachi Station on the Hankyu Kyoto Main Line Approximately 8 minutes walk from Kyoto City Subway Tozai Line Kyoto City Hall Station Approximately 9 minutes walk from Karasuma Station on the Hankyu Kyoto Main Line Approximately 10 minutes walk from Karasuma-Oike Station on the Kyoto City Subway Karasuma Line Approximately 6 minutes walk from Sanjo Station on the Keihan Main Line Contact number: 075-746-6699

Business Hours
Mon. ~ Fri., Sat.. ~ Sun,[National National Holidays, The day before national holidays, The day after national holidays
11:00 - 15:00
17:00 - 21:00

Irregular holidays

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