Saitama Prefecture, Omiya/Yono Area | sumiyakisutekihiuchi (Charcoal Grilled Steak HIUCHI) | Seat Reservation Only
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The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - 4 minutes from the West Exit ◆ Meat Master Hiuchi Steak Shop. Please feel free to enjoy authentic charcoal grilled steaks made from Japanese Black Beef.This steak restaurant is part of the charcoal-grilled yakiniku restaurant Nikuno Takumi Hiuchi. Enjoy charcoal-grilled steaks made from lean Japanese Black beef. Open only during lunchtime on Wednesdays, Thursdays, and Fridays. Each cut of meat is cooked to the perfect doneness (it is cooked in chunks, so it takes about 15-20 minutes to serve). It comes with tongue stew, salad, Kyoto Hachidaime Gibe's special rice for meat, miso soup, and a small side dish. [Reservations are accepted online or by phone for 11am seating only]
Our restaurant opened as a sister restaurant of Charcoal Grilled Meat Takumi Hiuchi. We serve charcoal grilled steaks made with high-grade meat. Conveniently located just a 4-minute walk from the west exit of Omiya Station. We are open only during lunchtime on Wednesdays, Thursdays, and Fridays. Come and enjoy a special moment.
The lunch menu offers authentic charcoal-grilled steaks of premium lean beef, beef tongue, Chateaubriand, and sirloin. Each cut of meat is cooked to the perfect doneness, allowing you to enjoy an exceptional dish. The set includes tongue stew, salad, rice, miso soup, and a small side dish. The rice used is specially made for meat by Kyoto's Hachidaime Gihee.
Originally from Kumamoto Prefecture, he served as head chef of the Satsuma Gyu no Kura Group for seven years and as head chef of Aging Beef for nine years, and is well-versed in all types of beef, from aged Wagyu to fresh cuts. In 2021, he opened a new charcoal-grilled yakiniku restaurant in Omiya, Saitama, where customers can enjoy cuts, cooking methods, and seasonings tailored to the unique characteristics of the meat.
Purchase Notice
- Reservations can also be made by phone. Reservations are limited to one hour.
- Restaurant service charge (charged separately at checkout): None *The above information is for reference only. Local rates will take precedence over actual rates.
- Cancellation policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. Cancellation on the day (without notice): 1,500 yen (per person) Cancellation on the day (with notice): 1,500 yen (same as above) Cancellation the day before: 750 yen (same as above)
Includes/Excludes
Reminders
If you need to change your order, please contact KKday customer service. However, please note that the final decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order carefully.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.
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Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but we cannot assume any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: sumiyakisutekihiuchi (charcoal grilled steak HIUCHI)
Address: Crescent Oyama Building 1F, 2-177-10 Sakuragicho, Omiya-ku, Saitama City11:00 - 14:00
Mon. , Sat.. ～ Sun, [ Sunday], National Holidays
Closed days
Closed on public holidays
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