This tour will include enjoying local cuisine, watching the sunset over Sagami Bay from Mount Afuri, and savoring tea. Afterward, you'll experience a traditional Japanese snack. Accommodation will be at a hotel near the station. The tour will include a once-a-year Gotan Goma training session, followed by a visit to Mount Daisen.
Setting period
Departures: 10/24, 11/7, 11/21, 12/5 (Friday)
The fee includes taxi fares for the entire program, tour guide fees, accommodation fees (one night including breakfast), experience fees (Goma, Oyama tofu making, harvest experience, snack experience), two lunches, one wild game dinner, and planning fees
| Tour Type | Shared tour |
| Transportation method | Hotel transfer |
| Departure Time | Late Departure (After 9 am) |
| Tour types | Guided tour |
| Meal arrangement | Breakfast included, Lunch included, With dinner, Vegetarian |
| Accommodation type | B&B |
| Additional service & facility | Transfer included |
| Seasonal | Autumn Maple |
| Sightseeing type | Temples & shrines, Historic site tour, Food tour・Izakaya Hopping |
| Transport | Charter car |
There are no set fares for children.
On the first day, after getting off the bus, you will head to the Dashan Cable Car Station. You will need to climb the slopes and stairs for about 12 minutes, so it is recommended to wear shoes suitable for walking.
Please note that the tofu-making experience is time-consuming. The harvesting experience is scheduled for oranges, but this may change. Please understand this. The Goma experience is also subject to change.
Meeting point: Odakyu Line Isehara Station South Exit 13:00
Taxi fares for the entire trip, tour guide fees, accommodation (one night including breakfast), experience fees (goma, mountain tofu making, harvest experience, snack experience), two lunches, one wild game dinner, planning fees