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— Kowloon Bay Store Limited Set Meal Introduction —
All-you-can-eat lunch/dinner set meals
- Meal time:
- Evening service Monday to Thursday: 120 minutes
- Lunch service Monday to Sunday, dinner service Friday to Sunday, public holidays and eve: 100 minutes (all-you-can-eat time starts from when guests are seated) - Last order time: Sunday to Thursday 21:30, Friday to Saturday, public holidays and eve of public holidays 22:00
- Choose one soup base (add HK$30 for a half-and-half soup base) + choose a set meal + self-service vegetable bar + self-service Taiwanese snacks (available only during dinner).
- Refreshing and nourishing soup bases: Peach gum and free-range chicken hot pot, skin-whitening and moisturizing milk hot pot, and medicinal braised beef bone hot pot.
- Classic soup bases: Extra Rich Tomato and Pork Bone Hot Pot, Spicy Hot Pot, and Premium Sauerkraut and Pork Belly Hot Pot
- Taiwanese-style soup bases: Braised oysters and diced vegetables hot pot, Taiwanese-style rich satay hot pot
1. "Premium Angus Beef" Hot Pot All-You-Can-Eat Set Meal
- Meat: Premium Angus beef / American pork shoulder / New Zealand lamb rolls / Grandma's soju chicken
- Seafood: Fresh sweet shrimp / Keelung squid / Handmade fish paste (available only during dinner)
- Fried foods: Crispy fried tofu skin / Fried fish skin / Fried salt and pepper chicken / Crispy fried wontons / Taro and sweet potato balls / Golden fried milk (available only in the evening)
- Taiwanese snacks: Taiwanese duck blood / Fengjia rice blood cake / Taiwanese sausage / Century egg tofu / Taiwanese fish dumplings (available only in the evening)
- Hot pot ingredients: Fujian swallow dumplings / Handmade egg dumplings / Keelung shrimp dumplings / Fresh shrimp wontons / Crispy pork belly / Thick-cut luncheon meat (available only in the evening)
- Soy products: Honeycomb tofu / Tofu skin / Smooth tofu (available only in the evening).
The above menu is for reference only. Food and beverage options may vary depending on availability and season, and are subject to change based on restaurant availability without prior notice.
2. "Australian Selected Beef" Hot Pot All-You-Can-Eat Set Meal
- Beef: Australian Select Beef / Premium Angus Beef / American Chuck Shank / Brisket
- Other meats: American pork shoulder / New Zealand lamb rolls / Grandma's soju chicken / Handmade pear chicken strips / Spicy pork neck
- Seafood: Fresh sweet shrimp / Keelung squid / Handmade fish paste / Yunlin clams / Chiayi sea bream slices (available only during evening service)
- Fried Foods: Crispy Fried Tofu Skin / Fried Fish Skin / Fried Salt and Pepper Chicken / Crispy Fried Wonton / Taro and Sweet Potato Balls / Golden Fried Milk / Chocolate Bomb / Durian Bomb / Shrimp and Bean Curd Rolls (Dinner Only)
- Taiwanese snacks: Taiwanese duck blood / Fengjia rice blood cake / Taiwanese sausage / Century egg tofu / Shaoxing wine drunken chicken wings (available only in the evening).
- Hot pot ingredients: Fujian-style swallow dumplings / Taiwanese-style fish dumplings / handmade egg dumplings / Keelung shrimp dumplings / fresh shrimp wontons / crispy pork belly / pepper pork belly and pork balls / fish head slices / thick-cut luncheon meat (available only in the evening)
- Soy products: Honeycomb tofu / Tofu skin / Smooth tofu (available only in the evening).
The above menu is for reference only. Food and beverage options may vary depending on availability and season, and are subject to change based on restaurant availability without prior notice.
3. "American Premium Beef Shoulder Cut" Hot Pot All-You-Can-Eat Set Meal
- Beef: American Superior Shoulder Cut / Australian Select Beef / Premium Angus Beef / Beef Chuck Shank / Beef Brisket
- Other meats: New Zealand lamb rolls / American pork shoulder / Grandma's soju chicken / Handmade pear chicken strips / Spicy pork neck
- Seafood: Fresh sweet shrimp / Keelung squid / Handmade fish paste / Yunlin clams / Chiayi sea bream slices / Pingtung grouper slices / Penghu squid paste (available only in the evening)
- Fried Foods: Crispy Fried Tofu Skin / Fried Fish Skin / Fried Salt and Pepper Chicken / Crispy Fried Wonton / Taro and Sweet Potato Balls / Golden Fried Milk / Chocolate Bomb / Durian Bomb / Shrimp and Bean Curd Rolls / Fried Bamboo Shoots (Dinner Only)
- Taiwanese snacks: Taiwanese duck blood / Fengjia rice blood cake / Taiwanese sausage / Century egg tofu / Shaoxing wine drunken chicken wings / Old Street honeycomb tofu / Thirteen-spice braised three treasures (available only in the evening)
- Hot pot ingredients: Fujian-style swallow dumplings / Taiwanese-style fish dumplings / handmade egg dumplings / Keelung shrimp dumplings / fresh shrimp wontons / crispy pork belly / pepper pork belly and pork balls / fish head slices / thick-cut luncheon meat / 8-inch long crab sticks (available only in the evening)
- Soy products: Tofu skin / Smooth tofu / Fresh dried bean curd sticks (available only in the evening).
The above menu is for reference only. Food and beverage options may vary depending on availability and season, and are subject to change based on restaurant availability without prior notice.
4. "Australian M9 Wagyu Beef" Hot Pot All-You-Can-Eat Set Meal
- Beef: Australian M9 Wagyu / American Premium Shoulder Beef / Australian Select Beef / Premium Angus Beef / Beef Chuck Shank / Beef Brisket
- Other meats: New Zealand lamb rolls / American pork shoulder / Grandma's soju chicken / Handmade pear chicken strips / Spicy pork neck
- Seafood: Fresh sweet shrimp / Keelung squid / Handmade fish paste / Yunlin clams / Chiayi sea bream slices / Pingtung grouper slices / Penghu squid paste / Scallops (available only in the evening)
- Fried Foods: Crispy Fried Tofu Skin / Fried Fish Skin / Fried Salt and Pepper Chicken / Crispy Fried Wonton / Taro and Sweet Potato Balls / Golden Fried Milk / Chocolate Bomb / Durian Bomb / Shrimp and Bean Curd Rolls / Fried Bamboo Shoots (Dinner Only)
- Taiwanese snacks: Taiwanese duck blood / Fengjia rice blood cake / Taiwanese sausage / Century egg tofu / Shaoxing wine drunken chicken wings / Old Street honeycomb tofu / Thirteen-spice braised three treasures (available only in the evening)
- Hot pot ingredients: Fujian-style swallow dumplings / Taiwanese-style fish dumplings / handmade egg dumplings / Keelung shrimp dumplings / fresh shrimp wontons / crispy pork belly / pepper pork belly and pork balls / fish head slices / thick-cut luncheon meat / 8-inch long crab sticks (available only in the evening)
- Soy products: Tofu skin / Smooth tofu / Fresh dried bean curd sticks (available only in the evening).
- Other items: Squid tentacles / Beef tripe / Shaoxing wine chicken / Nourishing fish maw / Goose intestines with bursting roe / Spicy jellyfish / Japanese Inaniwa udon (available only in the evening)
The above menu is for reference only. Food and beverage options may vary depending on availability and season, and are subject to change based on restaurant availability without prior notice.
5. "Hokkaido Wagyu Beef" Hot Pot All-You-Can-Eat Set Meal (Dinner Only)
- Japanese Hokkaido Wagyu beef (limited supply, half a kilogram for every two people)
- All-you-can-eat meats: American premium beef shoulder / Australian select beef / Premium Angus beef / Beef chuck / Beef tenderloin / New Zealand lamb rolls / American pork shoulder / Grandma's soju chicken / Handmade pear chicken strips / Spicy pork neck
- Seafood: Fresh sweet shrimp / Keelung squid / Handmade fish paste / Yunlin clams / Chiayi sea bream slices / Pingtung grouper slices / Penghu squid paste
- Taiwanese Cuisine: Taiwanese Duck Blood / Fengjia Rice Blood Cake / Thick-Cut Luncheon Meat / Crispy Pork Tripe / Thirteen-Spice Braised Three Treasures / Eight-Inch Crab Sticks / Crispy Fried Tofu Skin
- Tofu varieties: Old Street Honeycomb Tofu / Hundred-Layer Tofu / Century Egg Tofu / Mountain Spring Smooth Tofu
- Dumplings: Handmade Egg Dumplings / Taiwanese Fish Dumplings / Fujian Swallow Dumplings / Keelung Shrimp Dumplings
- Snacks: Crispy Fried Wontons / Taro and Sweet Potato Balls / Golden Fried Milk / Fried Fish Skin / Fried Salt and Pepper Chicken / Taiwanese Sausage / Squid Tentacles / Drunken Chicken Wings (with Shaoxing Wine)
The above menu is for reference only. Food and beverage options may vary depending on availability and season, and are subject to change based on restaurant availability without prior notice.
- Restaurant Information -
Ben Dian Taiwanese Hot Pot (Telford Plaza Phase 1, Kowloon Bay)
- Address: Shop F1, Phase 1, Telford Plaza, 33 Wai Yip Street, Kowloon Bay
- Telephone: 2311 2929
- Business hours: Sunday to Thursday 12:00 - 22:00; Friday to Saturday and the eve of public holidays 12:00 - 22:30
Ben Dian specializes in Taiwanese hot pot, offering different authentic soup bases, a variety of high-quality beef, hot pot ingredients directly from Taiwan, authentic night market snacks, selected seafood and drinks, etc. There are many varieties, allowing customers to experience the most authentic Taiwanese taste at popular prices.
Self-service hot pot ingredients area
Ben Dian Taiwanese Hotpot (Phase 1, Telford Plaza, Kowloon Bay)