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Product #527207
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Causeway Bay | KKday Exclusive Upgrade Offers Up to 30% Off| Hon-Yeon Hot Pot | Japanese Shabu-Shabu & Sukiyaki | Miyazaki A5 Ribeye Beef | Wagyu A5 Sabah Beef | Japanese A4 Black Wagyu Beef | Japanese Cuisine
Causeway Bay | KKday Exclusive Upgrade Offers Up to 30% Off| Hon-Yeon Hot Pot | Japanese Shabu-Shabu & Sukiyaki | Miyazaki A5 Ribeye Beef | Wagyu A5 Sabah Beef | Japanese A4 Black Wagyu Beef | Japanese Cuisine
Causeway Bay | KKday Exclusive Upgrade Offers Up to 30% Off| Hon-Yeon Hot Pot | Japanese Shabu-Shabu & Sukiyaki | Miyazaki A5 Ribeye Beef | Wagyu A5 Sabah Beef | Japanese A4 Black Wagyu Beef | Japanese Cuisine
Causeway Bay | KKday Exclusive Upgrade Offers Up to 30% Off| Hon-Yeon Hot Pot | Japanese Shabu-Shabu & Sukiyaki | Miyazaki A5 Ribeye Beef | Wagyu A5 Sabah Beef | Japanese A4 Black Wagyu Beef | Japanese Cuisine
Causeway Bay | KKday Exclusive Upgrade Offers Up to 30% Off| Hon-Yeon Hot Pot | Japanese Shabu-Shabu & Sukiyaki | Miyazaki A5 Ribeye Beef | Wagyu A5 Sabah Beef | Japanese A4 Black Wagyu Beef | Japanese Cuisine

Causeway Bay | KKday Exclusive Upgrade Offers Up to 30% Off| Hon-Yeon Hot Pot | Japanese Shabu-Shabu & Sukiyaki | Miyazaki A5 Ribeye Beef | Wagyu A5 Sabah Beef | Japanese A4 Black Wagyu Beef | Japanese Cuisine


Hot Pot · Sukiyaki
No cancellation
Please present the e-voucher on-site

Order Japanese Kuroge Wagyu SHABUSHABU and Sukiyaki on KKday now - Honenbeokuomono is located on Jaffe Road in Causeway Bay and specializes in authentic Japanese shabu-shabu and sukiyaki. The restaurant uses the highest grade Wagyu beef from Kumamoto - Wawang, served with authentic Kanto-style sukiyaki soup base and a variety of exquisite side dishes. At the same time, the restaurant's decoration combines modern and Japanese elements to provide customers with the best dining experience.

[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Restaurant Introduction -

This restaurant specializes in authentic Japanese shabu-shabu and sukiyaki, using the highest grade Wagyu beef from Kumamoto – Wa-O – paired with an authentic Kanto-style sukiyaki broth and a variety of exquisite side dishes. The restaurant's decor combines modern and Japanese elements to provide customers with the best dining experience.


- Solution Introduction -

1. Hot pot meal for one person

  • The set meal includes: a choice of meats, soup base, appetizer, wild vegetable platter, main course, and dessert.
  • Optional soup base: Kanto-style sukiyaki soup / Japanese kelp and bonito soup / Yuzu hot and sour soup
  • Optional main dish: Japanese rice / Inaniwa udon (+HK$15)


- User Manual -

This hot pot dish

  • Shops 6-7, G/F, Terry House, 379-389 Jaffe Road, Causeway Bay
  • Business hours: Monday to Sunday: 12:00 - 15:30; 18:00 - 22:00


- Terms and Conditions -

  • The discount is only valid for dine-in only, no takeout available.
  • Location cannot be specified; on-site arrangements will prevail.
  • This offer cannot be used in conjunction with other offers.
  • Image for reference only.
  • Food types are subject to availability on site.
  • The restaurant will charge an additional service charge per person on-site, on top of the original price.
  • KKday and this company reserve the right to amend the above terms and conditions without prior notice in the event of any changes.

Honenbe no Nabe specializes in authentic Japanese shabu-shabu and sukiyaki, using the highest grade wagyu beef from Kumamoto - Waou, with authentic Kanto-style sukiyaki soup base and a variety of exquisite side dishes. At the same time, the restaurant's decoration combines modern and Japanese elements to provide customers with the best dining experience.

Honenbe no Nabe specializes in authentic Japanese shabu-shabu and sukiyaki, using the highest grade wagyu beef from Kumamoto - Waou, with authentic Kanto-style sukiyaki soup base and a variety of exquisite side dishes. At the same time, the restaurant's decoration combines modern and Japanese elements to provide customers with the best dining experience.

Shabushabu

Shabushabu

Seasonal Sashimi

Seasonal Sashimi

Sukiyaki

Sukiyaki

Restaurant environment

Restaurant environment

Important Info

Includes/Excludes

  • Items to purchase
  • 10% service charge
  • Items not mentioned

Reminders

  • The pictures are for reference only. The types of food and prices are subject to the product page.

  • We cannot specify the location, it will be arranged on site

  • Food may change at any time, and the types of food are subject to on-site supply

  • The restaurant will charge a 10% service charge per person on site.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Voucher Redemption Period

  • The voucher must be redeemed on the selected date and within operating hours; Invalid after expiration

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Honenbowa

Address: Shop 6-7, G/F, Terry Building, 379-389 Jaffe Road, Causeway Bay


Cancellation Policy

  • Once the order has been completed, it cannot be canceled, modified, or refunded
NOTE
  • Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.

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