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—Restaurant Introduction—
This restaurant is located in the heart of Kyoto and features historic buildings and a beautiful Japanese garden.
The garden was built in 1611 by Kakukura Ryoi, a famous wealthy merchant in the early Edo period. Plum blossoms bloom in the garden, and the scenery is unique in each season.
Our restaurant serves authentic Japanese cuisine (kaiseki) prepared by experienced Japanese food artisans, allowing you to enjoy delicious food while admiring the garden view.
From May to September each year, you can experience riverside dining (Japanese open-air riverside dining) along the Kamo River.
—Package Introduction—
- Reservations Only | Lunchtime Only Takasegawa Gozen "Mai"
Limited Time Only! "Dance" Set Menu—The Classic Flavors of Takasegawa Nijo-en, a Place of Pride This special set menu is only available at lunchtime. The appetizers are presented in a beautiful box resembling a "treasure box" (a legendary treasure chest). Each dish is a masterpiece that Takasegawa Nijo-en is proud of, so please savor its craftsmanship and flavor.
The individual hot pot in the set meal uses homemade raw yuba leaves paired with a special broth, resulting in a mellow and elegant soup with a pure flavor. It also includes fresh sashimi, fragrant clear broth dishes, crispy tempura, grilled dishes, handmade sushi by a professional chef, rich red miso soup, and a dessert to finish the meal – a rich and sophisticated selection.
A lavish feast designed for a leisurely lunch break, allowing you to fully enjoy the delicacy and elegance of Japanese cuisine.
<Package Contents>
Colorful platter (appetizers, stew platters, grilled items, etc.)
Premium sashimi soup, yuba (sashimi leaf) tofu hot pot, grilled dishes, tempura platter, sushi, kaiseki cuisine, and miso soup or clear soup dessert at the end.
- Classic Kaiseki Set Meal (Reservations Only)
- Kobe beef kaiseki cuisine "Tsumugi"
Kobe Beef x Seasonal Premium Set Meal: This is a luxurious set meal featuring Kobe beef, a source of pride for Japan, served in a private sukiyaki pot.
Premium marbled beef melts in your mouth, its delicate texture is unforgettable, and when paired with a special broth, it brings out the full flavor of the ingredients.
Paired with freshly cooked, sweet white rice, it further enhances the rich and delicate flavor of Kobe beef.
Enjoy a refined and sophisticated Japanese cuisine feast featuring a variety of dishes that blend the flavors of the four seasons, including tempura, sashimi, and delicate appetizers.
Please enjoy this exquisite Japanese culinary experience crafted for special occasions.
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Appetizer platter with three kinds of dishes: sashimi, tempura platter, Kobe beef sukiyaki, white rice, red miso soup, and dessert.
- Authentic Kaiseki cuisine "Elegance"
Savor the blissful moments of the four seasons through exquisite kaiseki cuisine – a luxurious kaiseki set menu that showcases Japanese aesthetics and culinary philosophy. Using seasonal ingredients, prepared with delicate techniques, and served on elegant tableware, each dish is not only exquisite in taste but also embodies the beauty of the four seasons.
Dedicated to bringing out the natural flavors of the ingredients, we blend "cuisine" and "art" to present a truly blissful dining experience. Exquisite plating, meticulous seasoning, and heartfelt Japanese hospitality await you. Please be sure to savor authentic kaiseki cuisine.
<Package Contents>
Appetizers: Premium clear soup; Selected premium sashimi; Refreshing side dishes; Main course; Side dishes; Selected premium soups; Premium sushi; Kaiseki cuisine; Miso soup or clear soup at the end; Premium dessert.