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— Package Introduction —
1. Seaview Semi-Buffet Dinner | All-You-Can-Eat Seafood Appetizers + 3-Course High-Altitude Sea View Menu
From now on, a semi-buffet dinner with seafood appetizers is available, featuring a range of classic dishes and seasonal seafood. From starters to mains, seasonal ingredients are presented in different styles. Cold selections include jade whelk, prawns, mussels, and clams, available on a rotating basis each evening. Guests ordering the designated dinner set at Harlan’s will also receive a complimentary pan-seared foie gras (one portion).
* This offer applies only to the 3-course dinner. Limited quantities available, while stocks last, and no prior notice or compensation will be provided once sold out.
Appetizer (choose one):
- Premium French Majestic Oyster | Cucumber and Shiso Gazpacho, Mint Oil
- Caviar with Langoustine & Lobster Tartare | House-made Sour Cream
- French Chilled Tomato Consommé | Smoked Lobster and Razor Clams
- King Crab with Egg Foam | 24-Month French Comté Cheese, Sea Urchin
- Pan-Seared French Frog Legs | Iberico Ham, Watercress Garlic Sauce
Main Course (choose one):
- Leopard Coral Grouper | Slow-Cooked Fennel, Rich French Seafood Jus
- Slow-Cooked Iberico Pork | Caramelized Melon Salad
- A5 Wagyu Rump Cap | Foie Gras, Mustard Greens
Dessert:
- White Peach & Shiso Leaf Mousse
2. Seafood Semi-Buffet Lunch | All-You-Can-Eat Seafood Starters + Main Course + Salad & Dessert Buffet Bar
You can choose one of the following main dishes:
- Slow-cooked Celeriac with Truffle Mashed Potato (Vegetarian)
- Sea Urchin and Crab Meat Pasta with Bacon
- Pan-seared Pacific Red Rockfish with Guacamole, Dill, and Red Onion Salad
- Lobster and Portobello Mushroom Risotto (+HKD 80)
- U.S. Prime Sirloin Beef with Duck Fat Potatoes (+HKD 100)
- A5 Wagyu Rump with Jerusalem Artichoke and Black Truffle Purée (+HKD 200)
3. High-Altitude Sea View 4-Course Dinner Set | All-You-Can-Eat Seafood Starters + 4-Course Set Menu
Set Includes:
- Appetizer:
- French Foie Gras Terrine with Caramelized Figs and Raspberry Salad
- Main course (choose one)
- U.S. Prime Sirloin Beef with Duck Fat Potatoes
- Lobster and Portobello Mushroom Risotto (+HKD 80)
- A5 Wagyu Rump with Jerusalem Artichoke and Black Truffle Purée (+HKD 150)
— Restaurant Information —
Harlan's
- Opening hours: Monday to Sunday 12:00 - 22:30
- Last order time: Lunch 15:00; Dinner 21:30 (Monday to Thursday) 22:30 (Friday to Sunday and public holidays)
- Address: 19/F, The ONE, 100 Nathan Road, Tsim Sha Tsui
Spread over 7,000 square feet, the restaurant is renowned for its fine Western and Continental dishes.
270-degree panoramic view of Victoria Harbour, a great photo spot
Floor-to-ceiling windows provide a wide view of the Victoria Harbour
With the most stunning view of Victoria Harbour in Hong Kong, you can't miss the ultimate experience of both delicious food and beautiful scenery!