Jiujubanchi Izakaya is a ten-year-old Japanese restaurant in Hong Kong. It is a combination of Izakaya and Omakase, run by a star chef, and is the only local Izakaya with Japanese food culture theme recommended by the Hong Kong Japanese Food Culture Association. The restaurant design incorporates Japanese decoration to provide customers with a high-quality dining experience. The star chef's selected set meal for two includes a variety of delicious snacks and main dishes, fresh sashimi or sushi, paired with grilled items such as teba-mame and pork belly, and finally enjoy the grilled eel rice or beef kelp soup udon, which is a perfect match! Come and buy it on KKday!