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Osaka Prefecture Namba, Nihonbashi, Dotonbori | Hotpot Sumibi Yakitori Kamojin (Charcoal Grilled Yakitori Kamojin) | Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Hotpot Sumibi Yakitori Kamojin (Charcoal Grilled Yakitori Kamojin) | Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Hotpot Sumibi Yakitori Kamojin (Charcoal Grilled Yakitori Kamojin) | Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Hotpot Sumibi Yakitori Kamojin (Charcoal Grilled Yakitori Kamojin) | Seat Reservation Only
Osaka Prefecture Namba, Nihonbashi, Dotonbori | Hotpot Sumibi Yakitori Kamojin (Charcoal Grilled Yakitori Kamojin) | Seat Reservation Only

Osaka Prefecture Namba, Nihonbashi, Dotonbori | Hotpot Sumibi Yakitori Kamojin (Charcoal Grilled Yakitori Kamojin) | Seat Reservation Only

4.6Excellent

Hot Pot · BBQ
Average Dinner Price:¥3,000~¥3,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Enjoy the delicious Omi duck and Yamato chicken that have been raised stress-free ・One of the themes is healthy brewing ・From solo diners to private, important meals
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [Yakitori x Duck x Fermented] We want to impress you with a variety of dishes made with Omi duck and Yamato chicken from Shiga Prefecture.

You can enjoy yakitori and chicken dishes made with Omi duck and specially bred Yamato chicken, as well as fermented dishes made by "Fermentation Chef Mr. Kusunoki," who is active as the Fermentation Chef Kusunoki. The Yamato chicken is chicken specially bred by Miyabi Chicken Farm for its sister restaurant Torijin, and is also used at Kamojin. We hope you will have a memorable time. *Seating capacity for the 3rd floor: 40

Omi duck raised in Takashima, Shiga Prefecture, and Yamato chicken raised at Miyabi Chicken Farm in Nara Prefecture for a special period of time and with special feed for the Sumiyaki Shoutenyo Group. Both are raised in a stress-free environment with care and care, and we hope you will enjoy the direct flavor of the meat. There are plenty of ways to enjoy them, such as skewers, seared chicken, and chicken sashimi.

Omi duck raised in Takashima, Shiga Prefecture, and Yamato chicken raised at Miyabi Chicken Farm in Nara Prefecture for a special period of time and with special feed for the Sumiyaki Shoutenyo Group. Both are raised in a stress-free environment with care and care, and we hope you will enjoy the direct flavor of the meat. There are plenty of ways to enjoy them, such as skewers, seared chicken, and chicken sashimi.

Although Omi duck and Yamato chicken are our specialties, we also want you to enjoy our fermented dishes. At Kamojin, chef Oda supervises, researches, and develops various menus with fermentation chef Kusunoki, who is popular in the media as a fermentation chef, and sometimes collaborates on cooking events, so we have dishes that are both healthy for the eyes and the body.

Although Omi duck and Yamato chicken are our specialties, we also want you to enjoy our fermented dishes. At Kamojin, chef Oda supervises, researches, and develops various menus with fermentation chef Kusunoki, who is popular in the media as a fermentation chef, and sometimes collaborates on cooking events, so we have dishes that are both healthy for the eyes and the body.

Kamozukuni is a three-story building, and we have everything from counter seating for one person to private rooms that can be rented for up to eight people. Please feel free to use it with your children or friends to enjoy some quality time together. If you would like to rent out an entire floor, please feel free to ask our staff for more information.

Kamozukuni is a three-story building, and we have everything from counter seating for one person to private rooms that can be rented for up to eight people. Please feel free to use it with your children or friends to enjoy some quality time together. If you would like to rent out an entire floor, please feel free to ask our staff for more information.

Purchase Notice

  • ■Even if online reservations are full, we may be able to reserve a seat for you by phone! Please feel free to call us. We have received a large number of inquiries, and there are an increasing number of times when we are unable to get through on the phone.
  • If you would like all-you-can-drink, we can add it for 2,500 yen for 2 hours. We accept reservations for 2 people or more with a reservation the day before.
  • Restaurant service charge (charged separately at the time of payment for in-store dining): 385 yen (tax included)
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. Cancellation on the day (without notice): 3,000 yen (per person) Cancellation on the day (with notice): 2,400 yen (same as above) Cancellation the day before: 1,800 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Sumibi Yakitori Kamojin(炭火焼き鳥 鴨尽)

Address: 3-19 Namba Sennichimae, Chuo-ku, Osaka

How to Get There
3 minutes walk from Nankai Namba Station 5 minutes walk from Nihonbashi Station 5 minutes walk from Midosuji Station 243m from Kintetsu Nihonbashi Station Contact number: 06-6599-9266

Business Hours
Mon., Tue., Thu., Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
17:00 - 02:00

Wed.
Closed on

■ Business Hours *We only accept phone calls for reservations and inquiries after 3:00 PM*
■ No regular closing days. Open all year round → Changed to closed on Wednesdays from 2026.
We will be open if Wednesday is a public holiday.

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