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Osaka Prefecture, Osaka Station, Umeda, Shinchi | Japanese Cuisine Hitsumabushi Nagoya Bincho (Grand Front Osaka Branch) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Japanese Cuisine Hitsumabushi Nagoya Bincho (Grand Front Osaka Branch) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Japanese Cuisine Hitsumabushi Nagoya Bincho (Grand Front Osaka Branch) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Japanese Cuisine Hitsumabushi Nagoya Bincho (Grand Front Osaka Branch) | Seat Reservation Only
Osaka Prefecture, Osaka Station, Umeda, Shinchi | Japanese Cuisine Hitsumabushi Nagoya Bincho (Grand Front Osaka Branch) | Seat Reservation Only

Osaka Prefecture, Osaka Station, Umeda, Shinchi | Japanese Cuisine Hitsumabushi Nagoya Bincho (Grand Front Osaka Branch) | Seat Reservation Only

4.7Excellent

Eel
Average Lunch Price:¥3,000~¥3,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・The secret sauce is made from Aichi's unique tamari soy sauce. The best part of Hitsumabushi is that it can be enjoyed in three different ways!
・A calm, Japanese-modern atmosphere inside the South Building of Grand Front
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Located in the South Building of Grand Front Osaka, this shop specializes in crispy and fragrantly grilled Hitsumabushi from Nagoya.

The restaurant has a calm and modern atmosphere with a black theme, and is directly connected to JR Osaka Station, making it easily accessible. Nagoya's specialty, Hitsumabushi, allows you to enjoy three different flavors at once. Bincho carefully selected eels are grilled on the grill without being steamed, giving them a fragrant flavor. The eels are seasoned with Nagoya's unique Tamari soy sauce, making them crispy on the outside and plump and juicy on the inside. After enjoying the flavor as is, you can also add the perfectly compatible dried green onions and wasabi, followed by seaweed, to enjoy as "una chazuke."

We use the highest quality Tamari from Aichi Prefecture. Tamari is a soy sauce made from soybeans unique to the Tokai region. It has a thick consistency and a concentrated flavor and aroma. The umami of the soybeans is brought out. The eel is grilled and then dipped in the soy sauce to finish it off.

We use the highest quality Tamari from Aichi Prefecture. Tamari is a soy sauce made from soybeans unique to the Tokai region. It has a thick consistency and a concentrated flavor and aroma. The umami of the soybeans is brought out. The eel is grilled and then dipped in the soy sauce to finish it off.

First, enjoy it as is by adding some dried green onions and wasabi and mixing to enjoy the texture of the green onions and the flavor of the wasabi. For the third bowl, add some condiments and seaweed on top, pour some dashi over it and enjoy it as "una chazuke".

First, enjoy it as is by adding some dried green onions and wasabi and mixing to enjoy the texture of the green onions and the flavor of the wasabi. For the third bowl, add some condiments and seaweed on top, pour some dashi over it and enjoy it as "una chazuke".

This restaurant is located on the 7th floor of Grand Front Osaka. The black wooden interior creates a calm atmosphere. There are also booth seats, so it can be used for entertaining guests.

This restaurant is located on the 7th floor of Grand Front Osaka. The black wooden interior creates a calm atmosphere. There are also booth seats, so it can be used for entertaining guests.

Purchase Notice

  • If you do not contact us by the time of your reservation to make any changes, and you do not arrive within 15 minutes of your reservation time, your reservation will be canceled. For parties of 5 or more, we do not accept reservations online, so please contact us by phone.
  • Restaurant service charge (charged separately at checkout): None
  • *The above information is for reference only. Local rates are subject to change.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Hitsumabushi Nagoya Bincho (Grand Front Osaka branch)

Address: 4-20 Ofukacho, Kita-ku, Osaka Grand Front Osaka South Building 7F

How to Get There
From JR Osaka Station Midosuji North Exit, walk towards the Central North Exit and Umekita Plaza, and you will reach the Grand Front Osaka South Building via the bridge. About a 5-minute walk from Hankyu Osaka Umeda Station, Hanshin Osaka Umeda Station, and Osaka Metro Umeda Station Across from the JR Expressway Bus Terminal Contact number: 06-6371-5759

Business Hours
Mon. , [ Wed. ] , Thu., Sun., [National Holidays, The day before national holidays
11:00 - 15:00
17:00 - 22:00

Fri.・Sat.
11:00 - 15:00
17:00 - 23:00

■ Regular closing days: Irregular (follows Grand Front Osaka's schedule)
■ The following changes will be made regarding the year-end and New Year period.
・Wednesday, December 31st: 11:00 AM - 6:00 PM / Last Order 4:00 PM ・Thursday, January 1st: Closed ・Friday, January 2nd onwards: Regular business hours ■ Suspension of some menu items and Bincho Kaiseki course ◆ Suspension of Hitsumabushi Gozen course
December 27th (Sat) - January 4th (Sun)
◆Suspension of Kaiseki cuisine
January 2nd (Fri) - January 4th (Sun)

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