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Product #224061
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Tennoji/Abeno, Osaka Prefecture | Crab San'In Gyokou Chokusou Uoharu(山陰漁港直送 うおはる)| Seat Reservation Only
Tennoji/Abeno, Osaka Prefecture | Crab San'In Gyokou Chokusou Uoharu(山陰漁港直送 うおはる)| Seat Reservation Only
Tennoji/Abeno, Osaka Prefecture | Crab San'In Gyokou Chokusou Uoharu(山陰漁港直送 うおはる)| Seat Reservation Only
Tennoji/Abeno, Osaka Prefecture | Crab San'In Gyokou Chokusou Uoharu(山陰漁港直送 うおはる)| Seat Reservation Only
Tennoji/Abeno, Osaka Prefecture | Crab San'In Gyokou Chokusou Uoharu(山陰漁港直送 うおはる)| Seat Reservation Only

Tennoji/Abeno, Osaka Prefecture | Crab San'In Gyokou Chokusou Uoharu(山陰漁港直送 うおはる)| Seat Reservation Only


Seafood
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

-Tagged crabs that were alive until the moment they were delivered to your table.
・Limited time offer where you can enjoy the whole crab ◆Three types of tagged crab course ・Unique purchasing and cooking methods that bring out the "flavor of the ingredients".
・We stock premium local sake from all over the country.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction -
The Matsuba crab fishing season begins on November 6th! We are now accepting reservations for a full course meal of live Matsuba crab! We will serve and cook it right from the tank outside the restaurant!

The auction for tagged Matsuba crab begins on November 6th! We offer a variety of courses. Enjoy plenty of Matsuba crab from San'in, including crab sukiyaki, grilled crab, crab tempura, crab grilled in the shell, and crab sashimi. Direct from San'in Fishing Ports, Uoharu delivers fresh seafood from the San'in region. We have established our own distribution system and visit each fishing port and market directly to participate in the auctions and purchase our products. Enjoy the seafood caught that day with one of our 50 varieties of local sake from all over Japan.

[Limited time offer] We offer tagged Matsuba crab, tagged golden crab, and tagged red snow crab, which are special products of the San'in region. We keep them swimming in our own private fish tank, which is rare in Osaka, right in front of the store until they are ready to be cooked. We provide them in a state of outstanding freshness that brings out the "flavor of the ingredients."

[Limited time offer] We offer tagged Matsuba crab, tagged golden crab, and tagged red snow crab, which are special products of the San'in region. We keep them swimming in our own private fish tank, which is rare in Osaka, right in front of the store until they are ready to be cooked. We provide them in a state of outstanding freshness that brings out the "flavor of the ingredients."

This course allows you to enjoy tagged crab from Sanin in all its delicious forms, whether it's sukiyaki, grilled, or sashimi. You can choose two main dishes from crab sashimi, grilled crab, or crab tempura, and customize the course contents. This is a limited course that can only be enjoyed now, and will end as soon as stock runs out. Matsuba crab is in season from November 6th to April, and red snow crab is in season from September 1st to June.

This course allows you to enjoy tagged crab from Sanin in all its delicious forms, whether it's sukiyaki, grilled, or sashimi. You can choose two main dishes from crab sashimi, grilled crab, or crab tempura, and customize the course contents. This is a limited course that can only be enjoyed now, and will end as soon as stock runs out. Matsuba crab is in season from November 6th to April, and red snow crab is in season from September 1st to June.

Uoharu uses its own procurement route to handle seafood delivered directly from Sanin. We go to fishing ports in Sanin and bring back the fish swimming in a truck loaded with a fish tank. We also perform the nerve-killing and bleeding procedures in-house to serve the fish in the best condition. Of all the tempting menu items, the "sashimi menu" is a must-order!

Uoharu uses its own procurement route to handle seafood delivered directly from Sanin. We go to fishing ports in Sanin and bring back the fish swimming in a truck loaded with a fish tank. We also perform the nerve-killing and bleeding procedures in-house to serve the fish in the best condition. Of all the tempting menu items, the "sashimi menu" is a must-order!

We always have over 50 types of local sake from all over Japan on hand. We are particularly particular about the number of premium brands, and we always keep "Juyondai," "Jikon," "Imi," and "Aramasa" available. This is a menu list that sake fans will love.

We always have over 50 types of local sake from all over Japan on hand. We are particularly particular about the number of premium brands, and we always keep "Juyondai," "Jikon," "Imi," and "Aramasa" available. This is a menu list that sake fans will love.

Purchase Notice

  • ■For reservations of 13 or more people, please contact us by phone. ■For reservations for 2 people, we will seat you at a table for 2 people. ■Reservations for the crab course can be made by phone. ■For reservations with an odd number of people, we may seat you at a birthday table due to seating limitations. If you have any preferences, please contact us by phone. ■Please contact us immediately if there is a change in the number of people.
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be determined by the information on the certificate provided after booking): [Important! Please read] *For customers who have made an online reservation* If you do not show up within 15 minutes of your scheduled arrival time, we will contact you by phone to confirm. If we are unable to reach you, we will make the seat available to another customer. We appreciate your understanding so that all our customers can enjoy their stay.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: San'In Gyokou Chokusou Uoharu(山陰漁港直送 うおはる)

Address: 2-3-60 Matsuzakicho, Abeno-ku, Osaka

How to Get There
2 minutes walk from Tennoji Station on the Midosuji Subway Line 2 minutes walk from JR Tennoji Station 1 minute walk from the East Exit of Osaka Abenobashi Station on the Kintetsu Minami Osaka Line Contact number: 06-6624-2900

Business Hours
Mon. ~ Fri., Sat.. ~ Sun
17:00 - 00:00

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