Hakata, Fukuoka Prefecture | Yakitori Uma Uma（うま馬 冷泉店）| Seat Reservation Only
・Kyushu specialty chicken skin skewers! We also have bite-sized gyoza dumplings that go great with alcoholic beverages.
・The classic Hakata specialty is definitely "Motsunabe"!
・The spacious tatami room on the second floor can accommodate up to 40 people!!
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - Enjoy Kyushu specialties such as round chicken skin, bite-sized gyoza dumplings, motsunabe, and Hakata ramen. Banquet courses available ◎Our restaurant continues the flavor of the Hakata ramen shop "Mitsumami," which opened in 1940. We also offer a wide variety of Hakata specialties. Our "chicken skin skewers," made with carefully selected cuts and carefully skewered by our chefs, are crispy on the outside and chewy and juicy on the inside. We recommend our flat noodles as the final dish to our "motsunabe," made with high-quality domestic offal! We also offer courses perfect for gatherings. The second floor is equipped with private rooms perfect for banquets, as well as a tatami room that can accommodate up to 40 people. We can accommodate a variety of occasions, from casual drinks to banquets!
"Genryu Hakata Ramen" is a ramen shop that has been passed down since 1940, when it was founded by Mimamichi. This is a masterpiece of light pork bone soup with a hint of soy sauce and hearty flat noodles! If you want to eat a modern-style pork bone ramen with rich, thin noodles, try the "Komaru Ramen". This is a rich bowl of Genryu Hakata ramen soup with rich pork broth and fragrant black garlic oil. We also offer great value sets for both lunch and dinner, as well as courses where you can choose Hakata ramen as a final dish.
Hakata's new specialty, "Chicken Skin Skewers," are made with carefully selected parts of chicken, which are carefully skewered one by one by a craftsman, and then slowly pre-grilled over low heat. Excess fat is then removed. Once an order is placed, the chicken is grilled again until golden brown, making the outside crispy! The inside is chewy and juicy. It's no wonder that many people from within and outside the prefecture come for the chicken skin! In addition, "Hakata Bite-sized Gyoza," which uses domestic ingredients, mainly from Kyushu, is attractive for its crispy skin and overflowing meat juice!
We use high-quality domestic beef offal. The flavor of the generous serving of cabbage and the salt and soy sauce soup are exquisite. We also recommend rice porridge with beaten eggs to finish off the hot pot, but our top recommendation is ramen. The flat noodles are unique to Umauma! We also offer a hearty course where you can enjoy our proud "Motsunabe"! Please feel free to use it for various occasions, such as drinking parties with work colleagues or friends.
The spacious tatami room on the second floor can accommodate up to 40 people. Enjoy lively conversation around our specialty dishes in a relaxing space where you can feel the warmth of wood. The first floor is also equipped with counter seats and table seats, making it the perfect place for a drink after work, a drinking party with friends, or a date. We also accept reservations for the entire restaurant, so please feel free to contact us.
Purchase Notice
- *PayPay can be used.
- 1 person or more. Same-day reservations accepted. *The above information is for reference only. Local rates will take precedence over actual rates.
- Cancellation policy: The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged: Cancellation on the day (without notice): 2,000 yen (per person)
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Reminders
If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.
Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.
Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.
If dining is not possible due to a natural disaster, KKday will refund the reservation fee.
Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Uma Uma（うま馬 冷泉店）
Address: Fukuoka City Hakata Ward Reizei-cho 9-1917:30 - 23:00
Mon.
Closed days
We will be closed on December 24th.
We will be closed from December 31st to January 4th for the New Year holidays.
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