Kokura, Fukuoka Prefecture | Izakaya Rikishi Meshi Saga Izumi | Seat Reservation Only
・Chef who inherited the traditional "sumo wrestler meal" of the Tokitsukaze stable [Mitsuaki Nishimori]
・"Authentic Shio Chanko Nabe" that inherits the traditional taste of the sumo stable
・Various types of sake... Champagne, and "Asahi Premium Draft Beer Aged Selection"
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Product Info
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- Store Introduction - Enjoy "Sumo wrestler rice" prepared by a former sumo wrestler... Fresh seafood delivered directly from Kanezaki Fishing Port and landed in the Genkai Sea,The restaurant was opened in Sakaimachi in 2018 by the owner, a former sumo wrestler, and is relocating to Tamachi in January 2022. The restaurant mainly serves seafood caught in the Genkai Sea, as well as chanko nabe and other delicacies made in sumo stables. You can enjoy the traditional "sumo wrestler food" of the Tokitsukaze stable to your heart's content. The chef is originally from Kyoto, and the dishes "Seared Kyoto Fried Chicken Covered in Kujo Spring Onions" and "Grilled Camembert with Baguette" are also delicious... There is a wide selection of drinks, including Suntory Masters Dream, craft shochu highballs, carefully selected sake, wine, champagne, and more!
You can enjoy the freshest seasonal seafood delivered directly from Kanezaki Fishing Port every day. The "Today's Sashimi Platter" is made with a generous amount of fish raised in the Genkai Sea, and is a selection of exquisite dishes that pack the umami and sweetness of seasonal fish.
Born and raised in Kyoto, he entered the Tokitsukaze stable and began training at a chanko restaurant run by a senior from his sumo wrestling days. In order to master the art of cooking, he gained over 20 years of experience in Japanese restaurants and opened "Rikishimeshi Sagasen" in March 2018. "Rikishimeshi is not just about chanko." He works hard every day to convey the taste directly taught by the Tokitsukaze stable... Enjoy the food in a relaxed atmosphere and have a fun time chatting with customers over the counter.
You can enjoy exquisite dishes made with fresh fish delivered directly from Kanezaki Fishing Port and "Rikishi Meshi" (sumo wrestlers' meals) made directly from sumo stables. "Authentic Shio Chanko Nabe" (salted salt hotpot), which inherits the traditional taste of sumo stables, is a heart-warming dish with a mellow broth and plenty of ingredients such as chicken meatballs and vegetables. "Kyoto Fried Steak Covered in Kujo Negi" is a steak of Kyoto-style fried tofu cooked in a sweet and spicy sauce, topped with plenty of Kujo negi (green onions) fried in sesame oil and butter. This dish brings out the best in the ingredients, with an idea unique to a chef from Kyoto.
[A lineup of alcoholic drinks that allows guests to find their favorite drink] From beer and shochu to sake, wine, and champagne, the lineup allows guests to find their favorite drink. The lineup also includes Asahi Premium Draft Beer Aged Selection, an irresistible selection for beer lovers.
![[A lineup of alcoholic drinks that allows guests to find their favorite drink] From beer and shochu to sake, wine, and champagne, the lineup allows guests to find their favorite drink. The lineup also includes Asahi Premium Draft Beer Aged Selection, an irresistible selection for beer lovers.](https://image.kkday.com/v2/image/get/c_fit%2Cq_55%2Ct_webp%2Cw_960/s1.kkday.com/product_214632/20241004062342_ccUEs/png)
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- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Rikishi Meshi Saga Izumi（力士飯 嵯峨泉）
Address: Kitakyushu City, Kokurakita Ward, Tamachi 11-10 Okura Tamachi Heights 10318:00 - 23:00
Tue.
Closed Day
■ Closed on Tuesdays (Please check social media or call us for public holidays)
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