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Tokyo Shibuya | Motsunabe Yakiniku Kasu Udon Ryunosu (焼肉かすうどん 龍の巣 渋谷本店) | Seat Reservation Only
Tokyo Shibuya | Motsunabe Yakiniku Kasu Udon Ryunosu (焼肉かすうどん 龍の巣 渋谷本店) | Seat Reservation Only
Tokyo Shibuya | Motsunabe Yakiniku Kasu Udon Ryunosu (焼肉かすうどん 龍の巣 渋谷本店) | Seat Reservation Only
Tokyo Shibuya | Motsunabe Yakiniku Kasu Udon Ryunosu (焼肉かすうどん 龍の巣 渋谷本店) | Seat Reservation Only
Tokyo Shibuya | Motsunabe Yakiniku Kasu Udon Ryunosu (焼肉かすうどん 龍の巣 渋谷本店) | Seat Reservation Only

Tokyo Shibuya | Motsunabe Yakiniku Kasu Udon Ryunosu (焼肉かすうどん 龍の巣 渋谷本店) | Seat Reservation Only


Hot Pot · Udon Noodles · BBQ
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・'Ryunosu' has arrived at 'Yamagata Beef'
・A 'Ryunosu' first! Made with freshly fried abura-kasu!
・☆Our restaurant is licensed to serve raw yukhoe!
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

ー Store Introduction ー
Open 24 hours a day from 7/1! Enjoy our specialty Yamagata beef yakiniku, famous Kasu Udon, and Kasu Motsunabe!

Newly opened behind Tokyu Hands, facing Shibuya Center-gai, 'Yakiniku Kasu Udon Ryunosu Shibuya Main Store' In addition to our carefully selected Yamagata beef yakiniku, we offer our famous 'Kasu Udon' made with freshly fried abura-kasu (deep-fried beef offal), a first for 'Ryunosu', as well as our 'Original Kasu Toji-don' made with freshly cooked clay pot rice using our in-store okudo-san (traditional stove).
The cows are raised with lots of love at Takahashi Livestock, a contract farm in Yamagata. We traveled to Yamagata to see, touch and experience the fattening methods, feed selection, environmental maintenance and more with our very own eyes. We use Yamagata beef because we want to deliver to our customers the delicate red meat quality and rich, flavorful meat that has been raised with such love and has been further improved in value with our technology.

The cows are raised with lots of love at Takahashi Livestock, a contract farm in Yamagata. We traveled to Yamagata to see, touch and experience the fattening methods, feed selection, environmental maintenance and more with our very own eyes. We use Yamagata beef because we want to deliver to our customers the delicate red meat quality and rich, flavorful meat that has been raised with such love and has been further improved in value with our technology.

We offer our specialty "Kasu Udon" which is made using freshly fried oily lees, which is a first for "Ryu-no-su", as well as the "Original Kasu-toji Rice Bowl" which uses freshly cooked rice cooked in a clay pot, using an Okudosan (earthenware pot) installed in our stores.

We offer our specialty "Kasu Udon" which is made using freshly fried oily lees, which is a first for "Ryu-no-su", as well as the "Original Kasu-toji Rice Bowl" which uses freshly cooked rice cooked in a clay pot, using an Okudosan (earthenware pot) installed in our stores.

We offer Wagyu beef yukke that has been approved for consumption raw! Please give it a try.

We offer Wagyu beef yukke that has been approved for consumption raw! Please give it a try.

Purchase Notice

  • *Depending on the busy situation, we may not be able to accept your reservation. In such cases, we will be sure to contact you, so please understand. *In general, eating raw meat carries the risk of food poisoning. Children, the elderly, and those who are not in good health should refrain from eating raw meat. *Image is for illustrative purposes only.
  • *The above information is for reference only. Local rates will take precedence over actual rates.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Yakiniku Kasu Udon Ryunosu(焼肉かすうどん 龍の巣 渋谷本店)

Address: Shibuya-ku Udagawacho 36-3 2F

How to Get There
5 minutes walk from JR Shibuya Station Hachiko Exit Contact number: 0120-44-0358

Business Hours
Mon. ~ Fri.・Sat.. ~ Sun・National Holidays・The day before national holidays・The day after national holidays
00:00 - 23:45

【Business hours for Sep. 4 (Fri) - Sep. 6 (Sun) are as follows】
*Sep. 4 (Fri) - until 5:00 the next day
*Sep. 5 (Sat) Temporarily closed
*Sep. 6 (Sun) 17:00 - 24-hour operation resumes
★24-hour operation starts from July 1, 2026★
■Regular holiday
Open all year round

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