Otsuka, Gokokuji, Tokyo | Izakaya Wagyu Ittou Yakiniku Bouya (Otsuka branch) | Seat Reservation Only
・Make Yakiniku even more delicious! ★Fusa's new way of eating★
・Fusaya's special product! "Morioka kneaded hand-made cold noodles"
・Buy the whole A5 Wagyu cow for unparalleled quality and value for money!
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Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
- Store Introduction - [Original Wagyu beef shop that buys the whole cow] Near the station ◆ Top-quality A5 rank Kuroge Wagyu beef at an affordable price! Finish with the famous Morioka cold noodles ◎A skilled yakiniku restaurant that has been in business for 20 years. We take the time and effort to buy the whole cow, which is why we can offer the best value for money! Enjoy our premium meat, packed with flavor, at a downtown price. Our specialty, "Fusa Whole Cow Serving," is a dish that condenses lean meat, white meat, and rare cuts into one dish. "Fusa Special Morioka Cold Noodles" boast a smooth texture, firmness, and chewiness. We will continue to provide deliciousness that no other restaurant can replicate! It's just a 100-second walk from the north exit of Otsuka Station! Please feel free to come and visit us!
Make a reservation on the official website or LINE to get a great deal! As a token of our appreciation to all customers who order Fusaya's signature dish, the [Assorted Platter]! By making a reservation online from the "Official Website" or "Official Line", you can get one more type of meat upgraded to the [Assorted Platter (Fusaya Platter, Selected Platter)]!
![Make a reservation on the official website or LINE to get a great deal! As a token of our appreciation to all customers who order Fusaya's signature dish, the [Assorted Platter]! By making a reservation online from the "Official Website" or "Official Line", you can get one more type of meat upgraded to the [Assorted Platter (Fusaya Platter, Selected Platter)]!](https://image.kkday.com/v2/image/get/c_fit%2Cq_55%2Ct_webp%2Cw_960/s1.kkday.com/product_203332/20240924093947_ggyFj/png)
Red meat, white meat, and rare cuts of Japanese black beef are all condensed into one dish. The pleasure of being able to compare different cuts is what makes a yakiniku restaurant that buys an entire wagyu cow, and it's also where the chef's skills are on display. Fusaya is known for its "wagyu beef platter," which is now ordered by nearly 90% of customers. Please enjoy the quality of the meat, the way it is cut, the thickness, the presentation - the true essence of a yakiniku restaurant that buys an entire wagyu cow.
The biggest feature of Morioka Handmade Cold Noodles is the original "handmade noodles" made from carefully selected "starch" and "wheat flour" without using buckwheat flour, and are characterized by their "easy to swallow," "strong chewiness," "toughness," and smooth texture. The "noodles" are made using an original machine made specifically for kneading the noodles, the "soup" is light yet rich, thanks to a secret recipe and manufacturing process that we have devised, and the "kimchi" made especially for cold noodles. We have achieved an exquisite collaboration of the three elements.
We have been in business for 20 years, and 50 years since our predecessor. We have not forgotten the spirit of a Yakiniku restaurant originating from the downtown area, and strive to be a restaurant that combines the quality and quantity of meat. As a restaurant specializing in A5 Kuroge Wagyu beef purchased at auction in Shibaura, we do not compromise on meat, and serve carefully selected Wagyu beef with techniques that only a meat professional can provide, making it delicious and tender. Please give it a try!
Purchase Notice
- *Seats are limited to two hours, with last orders at 30 minutes before the scheduled time. *If you do not arrive within 15 minutes without contacting us, we may cancel your reservation. *Depending on the reservation situation, we may not be able to accommodate changes to the time or number of people. Thank you for your understanding. *The above information is for reference only. Local rates will take precedence over actual rates.
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Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.
The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.
Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.
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How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
Experience Location
Location Name: Wagyu Ittou Yakiniku Bouya（和牛一頭焼肉 房家 大塚店）
Address: 2-12-4 Kita Otsuka, Toshima-ku17:00 - 23:15
Tue.
Closed Day
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