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Iidabashi/Kagurazaka, Tokyo | Wine Bar Bertrand Larcher Le Bretagne Kagurazaka(ベルトラン ラーシェ ル ブルターニュ カグラザカ)| Seat Reservation Only
Iidabashi/Kagurazaka, Tokyo | Wine Bar Bertrand Larcher Le Bretagne Kagurazaka(ベルトラン ラーシェ ル ブルターニュ カグラザカ)| Seat Reservation Only
Iidabashi/Kagurazaka, Tokyo | Wine Bar Bertrand Larcher Le Bretagne Kagurazaka(ベルトラン ラーシェ ル ブルターニュ カグラザカ)| Seat Reservation Only
Iidabashi/Kagurazaka, Tokyo | Wine Bar Bertrand Larcher Le Bretagne Kagurazaka(ベルトラン ラーシェ ル ブルターニュ カグラザカ)| Seat Reservation Only
Iidabashi/Kagurazaka, Tokyo | Wine Bar Bertrand Larcher Le Bretagne Kagurazaka(ベルトラン ラーシェ ル ブルターニュ カグラザカ)| Seat Reservation Only

Iidabashi/Kagurazaka, Tokyo | Wine Bar Bertrand Larcher Le Bretagne Kagurazaka(ベルトラン ラーシェ ル ブルターニュ カグラザカ)| Seat Reservation Only


Average Lunch Price:¥6,000~¥7,999
Average Dinner Price:¥10,000~¥14,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Galettes and cider in a traditional Japanese house ・French course like a traditional Japanese restaurant in Kagurazaka ・Enjoy an elegant time with natural French wine
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - An authentic Breton restaurant with two faces: a restaurant and a bistro & bar.

It has two faces: a sophisticated restaurant located in a back alley away from the hustle and bustle, and a casual bistro and bar in an old house. The restaurant serves exquisite course meals with the essence of Brittany, while the other offers casual cider, wine, soba whiskey and bistro-style a la carte dishes. Depending on the season, we also offer mussels and game from Mont Saint-Michel. Please use it for various occasions such as special occasions, business, or a friendly gathering with friends.

This is a bistro-style restaurant where you can casually enjoy your favorite food and drinks in a traditional Japanese house. We offer a recommended course menu at lunchtime, and a la carte dishes incorporating the essence of Brittany, as well as cider, wine, and soba whiskey at dinnertime.

This is a bistro-style restaurant where you can casually enjoy your favorite food and drinks in a traditional Japanese house. We offer a recommended course menu at lunchtime, and a la carte dishes incorporating the essence of Brittany, as well as cider, wine, and soba whiskey at dinnertime.

This restaurant space offers a course menu, focusing on dishes from the Brittany region of France, made with seasonal ingredients. The salmon wrapped in galette, a traditional Brittany dish that is unique in Japan and has been popular since the restaurant opened, has been well received by all. Depending on the season, we also have imported ingredients from France, such as Mont Saint-Michel mussels and white asparagus. Please feel free to contact us.

This restaurant space offers a course menu, focusing on dishes from the Brittany region of France, made with seasonal ingredients. The salmon wrapped in galette, a traditional Brittany dish that is unique in Japan and has been popular since the restaurant opened, has been well received by all. Depending on the season, we also have imported ingredients from France, such as Mont Saint-Michel mussels and white asparagus. Please feel free to contact us.

On the restaurant floor, we have prepared about 100 kinds of natural wines selected by our sommelier. You can enjoy pairings of not only French wines but also carefully selected domestic wines with Breton cuisine. We also have a wide selection of drinks that are unique to our restaurant, including 40 kinds of cider, beer, whiskey, and gin from Breton. At the cafe bar, we also recommend our special espresso, which uses organic beans from Brazil.

On the restaurant floor, we have prepared about 100 kinds of natural wines selected by our sommelier. You can enjoy pairings of not only French wines but also carefully selected domestic wines with Breton cuisine. We also have a wide selection of drinks that are unique to our restaurant, including 40 kinds of cider, beer, whiskey, and gin from Breton. At the cafe bar, we also recommend our special espresso, which uses organic beans from Brazil.

Purchase Notice

  • *Please note that you may not be able to select Menu HOMARD (lobster course) on the day, so we recommend making a reservation in advance.
  • If you wish to use this facility for a party of 5 or more, please contact us by phone.
  • Restaurant service charge (charged separately at the time of billing for dining in the restaurant): 10% service charge
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure, otherwise we will charge you the following fees (the actual fees will be governed by the information on the certificate after booking): We do not have a cancellation policy.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Bertrand Larcher Le Bretagne Kagurazaka(ベルトラン ラーシェ ル ブルターニュ カグラザカ)

Address: 3-3-6 Kagurazaka, Shinjuku

How to Get There
5 minutes walk from the west exit of JR Iidabashi Station 3 minutes walk from the B3/B4 exit of Iidabashi Station on the subway 7 minutes walk from Kagurazaka Station on the Tozai Line Contact number: 03-5229-3555

Business Hours
Wed.・Thu.・Fri.
11:30 - 15:30
17:30 - 23:00

Sat.. ~ Sun, National Holidays
11:30 - 23:00

Mon.・Tue.
Closed Day

■Closed on Mondays and Tuesdays (open on public holidays)
■ Business hours [Restaurant (back side)]
Weekdays 17:30-23:00 (L.O21:00)
Weekend Lunch 11:30-15:30 (L.O.14:00)
Dinner 17:30-23:00 (last orders 21:00)
[Bar à Cidre (old-style house space in the foreground)]
Weekday Lunch 11:30-15:30 (L.O.14:00)
Duner 17:30-23:00 (last orders 22:00)
Cafe use: 11:00~
Weekends 11:30-23:00 (L.O22:00)

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