Japanese food｜Teppanyaki chain brand・Sublime｜Restaurant reservations in Tokyo・Osaka・Nagoya

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ーRestaurant Introductionー

Sublime is a well-known high-end teppanyaki restaurant chain in Japan, famous for providing exquisite and delicious teppanyaki cuisine. It is well-known in Japan and around the world for its high-quality ingredients, elegant dining environment and superb cooking skills. Sublime's teppanyaki menu usually includes top-grade wagyu beef, fresh seafood, vegetables and other selected ingredients, which the chef will skillfully cook in front of the guests, giving them a unique and wonderful dining experience. Sublime is also very suitable for various occasions, such as business banquets, hospitality, celebrations or romantic anniversaries.

ーSet Introductionー

【Ginza Store】

• Teppanyaki Sublime saison hiver【Executive course】with seasonal specialties and drinks■ Appetizer Miyazaki caviar brinie ■ Appetizer natural bluefin tuna and king crab tartare ■ Soup and bread Shizuoka mushroom soup with bread ■ Warm dish Grilled foie gras with four berry jam ■ Grilled seafood Grilled live abalone with sea urchin sauce ■ Fresh fish French fisherman's soup style live Ise lobster and golden eye sea bream ■ Main course A5 brand Kuroge Wagyu Chateaubriand Grilled vegetables Grilled seasonal vegetables ■ Main course Special garlic fried rice, Japanese pickles, miso soup ■ Dessert Apple dessert ■ Drinks Coffee or black tea
  
• Teppanyaki Sublime saison hiver【Premium course】with seasonal specialties and drinks■ Appetizer: Miyazaki caviar brinie■ Appetizer: King crab, sweet shrimp, pomelos■ Soup & bread: Shizuoka mushroom soup with bread■ Teppanyaki seafood: Grilled live abalone & live Ise lobster■ Special dish: A5 black wagyu tender grilled with dill and truffle■ Grilled seasonal vegetables: Teppanyaki■ Main course: A5 brand black wagyu chateaubriand teppanyaki■ Dessert: Apple dessert■ Drinks: Coffee or tea
  

【Namba Branch】

• Kobe beef and Boston grilled lobster set ■Appetizer: three kinds of appetizers, cucumber and eel with vinegar, seaweed, asparagus mousse ■Hot dish: Sukiyaki-style Kobe beef ■Sashimi: Flatfish sashimi ■Steamed: Tomato chawanmushi ■Teppanyaki: Boston lobster teppanyaki ■Special dish: Kobe beef sushi ■Cold dish: Seasonal vegetable salad ■Grilled: Grilled seasonal vegetables ■Teppanyaki: Kobe beef teppanyaki (served with British Marldon salt and marinated in homemade garlic chili oil)
  ■ Main dish: white rice, red miso soup, balsamic vinegar ■ Dessert: seasonal fruit
  

★ KKday Features: All the above packages come with a free drink (draft beer/whiskey/shochu/fruit wine/a la carte alcoholic drinks/soft drinks), excluding sake, premium whiskey, and bottled alcoholic drinks★ The set menu is for reference only and may have seasonal changes in ingredients. The actual meal content is subject to the day's provision.