This seafood-focused Poon Choi features Boston lobster, fresh abalone, Hokkaido jumbo sashimi-grade scallops, sea prawns, blue mussels, and squid. It also incorporates Thai delicacies such as Thai fish cakes and Vietnamese pork sausage. The ingredients are pre-cooked; simply pour in the lobster bisque / Tom Yum lobster soup / cream of mushroom soup / French onion soup / Italian tomato soup, and heat it over an open flame or induction cooker to enjoy. You can tear the puff pastry into small pieces and dip them into the soup to experience the fun of a puff pastry soup.
Reservations must be made three days in advance. After purchase, customers need to wait for the restaurant to confirm the order. The restaurant will verify the voucher upon confirmation. When redeeming the voucher, customers only need to show their phone number. No further contact with customer service is required.
A 10% service charge will be added on-site for designated dine-in options.
Ingredients may be adjusted without prior notice due to food supply or seasonality.
For orders of HK$2,500 (discounted on net price) or above, you can enjoy one free delivery service. For orders of HK$1,000 (discounted on net price) or above, the delivery service fee is HK$180 each time (surcharges may apply in remote areas)
If there are any changes or cancellations, please notify the merchant before the reservation time. Otherwise, the order will be automatically redeemed and no refund will be given.
The text and images are provided by the merchant and are for reference only.
In case of any dispute, Fast Gourmet reserves the right of final decision.