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— Package Info —
1. Buffet Lunch
Dining Hours:
- Monday to Friday: 12:00 nn – 2:30 pm
- Saturday, Sunday & Public Holidays: 12:00 – 3:00 pm
Recommended Selections:
- Seafood: King crab, bread crab, cooked shrimp, jade conch, clams, mussels, abalone
- Western Hot Dishes: Roast Argentine sirloin beef, red wine braised beef short ribs with mixed vegetables, braised US pork ribs, mussels in white wine cream sauce, pan-seared cod fillet, chicken drumsticks braised in dark beer, Thai-style roasted pork neck, roasted duck breast with Campari sauce, beef tongue with black pepper sauce, Japanese teriyaki chicken, crab garlic olive oil pasta, Italian-style braised seafood
- Chinese Hot Dishes: Sweet and sour chicken balls, poached fatty beef slices in spicy sauce, fish with pickled vegetables, pork knuckle with fermented red bean curd, ginger pig trotter, abalone sauce seafood fried rice, marinated platter, olive vegetable pork floss fried rice, sweet and sour pork ribs
- Southeast Asian Hot Dishes: Indian butter chicken curry, Crispy Baked Scallop Tart, green curry mixed vegetables, Indian naan, Indian papadum, masala chickpea curry
- Newly Added: Beijing Roasted Sliced Duck, Cantonese Noodles with Minced Meat Sauce, and Molten Chocolate
- Weekend newly added items: Egg Benedict & Ice cream Sundae
2. Buffet Dinner
- Dining Hours: Monday to Sunday: 18:00 – 22:00
"ALL YOU CAN MEAT DINNER BUFFET"
Welcome to The Food Gallery for an unparalleled gastronomic feast. Our culinary team masterfully crafts a selection of premium meats, highlighted by melt-in-your-mouth premium Wagyu beef and our signature Beef Wellington, featuring a perfectly golden, crispy crust. This meticulously curated array of ultimate comfort foods seamlessly blends a premium dining experience with rich, abundant flavors, guaranteed to satisfy your deepest cravings for gourmet cuisine.
Recommended Highlights:
- Spanish Red Prawn with Cuttlefish Toast
- Pan-seared Foie Gras with Caramelized Fruit
- Traditional Braised Wagyu Beef
- Roasted Wagyu Beef Ribeye (Wagyu Beef Chunk Roll)
- Steamed Seafood in Bamboo Basket
- Beef Wellington
- Tossed Noodles with Fish Maw in Abalone Sauce
- Tossed Noodles with Crab Meat in Golden Broth
- Durian Cheesecake
- Durian Mille-Feuille
- Soufflé
- Jackfruit Mille-Feuille Pudding
— Adverse Weather Policy —
Red / Black Rainstorm Warning: Open as usual
Typhoon Signal No. 3 or above: Open as usual
Guests may dine as scheduled during adverse weather conditions.
If you need to reschedule due to adverse weather, please contact the restaurant directly on the day of your booking to inquire about the rescheduling arrangements. Rescheduling is subject to seat availability.
– Important Information –
- Venue: The Food Gallery (8 Peking Road, Tsim Sha Tsui, Kowloon, Hong Kong)
- Dining Hours:
- Lunch Buffet – Mon–Fri: 12:00pm–2:30pm; Sat–Sun & Public holiday: 12:00–3:00pm
- Dinner Buffet – Mon–Sun: 6:00pm–10:00pm
- Dishes may be subject to changes according to product seasonality and availability.
- Food ingredients are available on a rotational basis.
- Complimentary Parking: Enjoy 1 hour of free valet parking with a minimum net spend of HK$400; 2 hours with HK$800 or more. Subject to hotel terms and conditions.
- Membership: Purchases made at the e-shop (including regular-priced and discounted member products) are not eligible for earning Langham Supper Club points.
- This voucher cannot be used in conjunction with other offers, including Langham Supper Club member discounts and benefits.